Frittata
Craving a satisfying meal that's as versatile as it is delicious? Look no further than the classic comfort food - the frittata! This easy-to-make dish is perfect for any time of day and can be customized with your favorite ingredients. Whether you're hosting a brunch with friends or looking for a quick weeknight dinner, a frittata is sure to hit the spot. Follow along to learn how to whip up a mouthwatering frittata that will have everyone asking for seconds!
Ingredients
Instructions
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Preheat your oven to 350°F (180°C).
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In a large mixing bowl, whisk together the eggs, milk, salt, and pepper until well combined. Set aside.
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Heat the olive oil in a large oven-safe skillet over medium heat. Add the diced onion and red bell pepper, sautéing until softened, about 5 minutes.
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Add the chopped spinach to the skillet and cook until wilted, another 2-3 minutes.
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Pour the egg mixture over the vegetables in the skillet, swirling gently to ensure even distribution.
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Cook the frittata on the stovetop for 3-4 minutes, allowing the edges to set while still keeping the center slightly runny.
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Sprinkle the shredded cheddar cheese over the top of the frittata.
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Transfer the skillet to the preheated oven and bake for 8-10 minutes, or until the frittata is set in the center and the cheese is melted.
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Carefully remove the skillet from the oven and let the frittata cool for a few minutes before slicing into wedges.
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Serve the frittata warm, garnished with fresh herbs or a dollop of sour cream if desired. Enjoy your flavorful and nutritious creation!
Nutrition Facts
Serving size: 1 slice- Calories
- 280 kcal
- Total Fat
- 20 g
- Saturated Fat
- 8 g
- Cholesterol
- 380 mg
- Sodium
- 540 mg
- Total Carbohydrate
- 7 g
- Dietary Fiber
- 2 g
- Sugars
- 3 g
- Protein
- 18 g
Frittatas are the epitome of comfort and convenience, offering endless possibilities for flavor combinations. Experiment with different veggies, meats, and cheeses to create your own signature frittata. Whether you're a seasoned cook or just starting out in the kitchen, this versatile dish is sure to become a favorite in your home. So, whip up a frittata today and savor the goodness of a homemade meal made with love!