Holiday
The holiday season is all about creating warm, inviting spaces that bring families together in celebration. This recipe for "Holiday Magic Meatloaf" is a delicious twist on a classic comfort food favorite that will leave everyone feeling right at home with its cozy, festive flavors.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and lightly grease a loaf pan with cooking spray.
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In a large mixing bowl, combine the ground beef, breadcrumbs, milk, egg, onions, celery, ketchup, Worcestershire sauce, garlic powder, thyme, salt, and pepper. Mix everything together until well combined.
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Transfer the meat mixture into the greased loaf pan, shaping it into a loaf shape.
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In a small bowl, mix together the ingredients for the glaze: ketchup, brown sugar, and Dijon mustard. Brush this glaze over the top of the meatloaf.
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Bake in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (71°C) when tested with a meat thermometer.
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Once cooked through, remove the meatloaf from the oven and let it rest for a few minutes before slicing.
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Serve slices of the Holiday Magic Meatloaf warm, alongside your favorite holiday side dishes, and enjoy the cozy, comforting flavors of this festive dish with your loved ones!
Nutrition Facts
Serving size: 1 slice- Calories
- 320 kcal
- Total Fat
- 15 g
- Saturated Fat
- 6 g
- Cholesterol
- 95 mg
- Sodium
- 550 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 1 g
- Sugars
- 10 g
- Protein
- 25 g
This Holiday Magic Meatloaf is sure to become a regular addition to your holiday menu, bringing a touch of warmth and nostalgia to your gatherings. The flavorful blend of seasonings and rich glaze will have everyone asking for seconds, making it a perfect centerpiece for your festive table. So, embrace the joy of the holiday season with this comforting and inviting recipe that captures the magic of togetherness and good food.