Almond Raspberry Jelly Delights
Indulge in a burst of sweet and tangy flavors with our delightful Almond Raspberry Jelly Delights. These bite-sized treats are perfect for a cozy afternoon tea or as a sweet ending to any gathering. The combination of nutty almonds and vibrant raspberry jelly creates a delectable contrast that is sure to impress your guests. Whether you're hosting a brunch or simply craving a homemade treat, these little bites are easy to make and even easier to enjoy!
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a mixing bowl, combine the almond flour, powdered sugar, and almond extract. Stir until well combined and a dough forms.
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Roll the dough into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.
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Using your thumb or the back of a small spoon, make an indentation in the center of each ball.
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Fill each indentation with a small amount of raspberry jelly, being careful not to overfill.
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Top each filled cookie with a few sliced almonds for added crunch and visual appeal.
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Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
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Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Serve these Almond Raspberry Jelly Delights on a pretty platter and watch them disappear in no time!
Nutrition Facts
Serving size: 1 cookie- Calories
- 90 kcal
- Total Fat
- 6 g
- Saturated Fat
- 0.5 g
- Cholesterol
- 0 mg
- Sodium
- 15 mg
- Total Carbohydrate
- 8 g
- Dietary Fiber
- 1.5 g
- Sugars
- 5 g
- Protein
- 2 g
We hope you enjoy making and sharing these Almond Raspberry Jelly Delights with your loved ones. They are a versatile treat that can be enjoyed year-round and are sure to become a new favorite in your recipe collection. So, gather your ingredients, preheat your oven, and get ready to bake up a batch of these irresistible sweet treats!