Looking for quick, easy, and nutritious weeknight meals that are sure to impress your family and friends? Look no further! Here is a recipe that food bloggers across the globe swear by – 12 Delicious and Nourishing Weeknight Recipes that will become your go-to favorites in no time. Let’s dive into one of these fabulous recipes that will undoubtedly earn a spot in your regular meal rotation.
12 Delicious And Nourishing Weeknight Recipes Food Bloggers Swear By
Ingredients:
– 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
– 2 tablespoons olive oil
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 zucchini, sliced
– 1 teaspoon dried oregano
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– 1 can diced tomatoes
– 1 cup chicken broth
– 1 cup quinoa
– Fresh parsley, chopped (for garnish)
Instructions:
1. In a large skillet, heat olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until fragrant and translucent.
2. Add the chicken pieces to the skillet, cooking until they are browned on all sides. Season with oregano, paprika, salt, and pepper for a flavorful base.
3. Stir in the sliced bell peppers and zucchini, allowing them to soften slightly alongside the chicken.
4. Pour in the diced tomatoes and chicken broth, stirring well to combine all the ingredients. Bring the mixture to a gentle boil.
5. Add the cup of quinoa to the skillet, stirring to incorporate it into the flavorful broth. Reduce the heat to low, cover the skillet, and let the mixture simmer for about 15-20 minutes, or until the quinoa is cooked through and fluffy.
6. Check the seasoning and adjust with more salt and pepper if needed. If the mixture appears too dry, you can add a little more chicken broth to reach your desired consistency.
7. Once the quinoa is perfectly cooked and the flavors have melded together beautifully, remove the skillet from the heat.
8. Garnish your delicious chicken and quinoa skillet with freshly chopped parsley for a pop of color and freshness.
9. Serve hot, straight from the skillet, or portion into individual bowls for a cozy family meal. You can also store leftovers in an airtight container for quick and delicious lunches throughout the week.
This hearty and wholesome chicken and quinoa skillet is not only a breeze to make but also packs a nutritional punch that will leave you feeling satisfied and nourished. With a colorful array of vegetables, lean protein, and whole grains, this dish is a balanced meal that is perfect for busy weeknights when you need a reliable recipe to turn to. Keep this recipe in your back pocket for those days when cooking needs to be simple yet delicious!
Enjoy the rewarding feeling of creating a wholesome meal that your loved ones will enjoy – without the hassle of an elaborate cooking process. Give this recipe a try and discover why it’s a favorite among food bloggers everywhere!
