14 Recipes For Leftover Ham

Got leftover ham from your recent gathering? Don’t let it go to waste! Instead, transform those tasty scraps into a variety of delicious dishes that will have your taste buds singing. From casseroles to soups and sandwiches, there are endless possibilities for putting that ham to good use. So, let’s dive into our collection of 14 mouthwatering recipes for leftover ham that are sure to impress your family and friends.

## 14 Recipes For Leftover Ham

### Ingredients:
– 2 cups diced leftover ham
– 1 onion, chopped
– 3 cloves of garlic, minced
– 2 cups diced potatoes
– 1 cup chopped carrots
– 1 cup frozen peas
– 4 cups chicken broth
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 1/2 cup heavy cream
– 2 tablespoons chopped fresh parsley

### Instructions:
1. In a large pot over medium heat, sauté the chopped onion and garlic until fragrant and translucent.
2. Add in the diced ham and cook until it starts to brown slightly.
3. Stir in the diced potatoes and chopped carrots, cooking for an additional 5 minutes.
4. Pour in the chicken broth and add the dried thyme, salt, and pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for about 15-20 minutes or until the vegetables are tender.
5. Stir in the frozen peas and cook for another 5 minutes.
6. Add the heavy cream and chopped parsley, stirring well.
7. Taste and adjust the seasoning if needed.
8. Serve the hearty ham and vegetable soup hot, garnished with extra parsley if desired.

#### Notes:
– This soup is great for using up leftover ham, but feel free to customize it with your favorite vegetables or herbs.
– Store any leftovers in an airtight container in the refrigerator for up to 3 days.
– This soup also freezes well, simply thaw overnight in the refrigerator before reheating on the stovetop.

Enjoy this comforting and flavorful ham and vegetable soup that is perfect for cozy nights in or as a make-ahead meal option for busy weeknights. With simple ingredients and easy-to-follow instructions, you can whip up a batch of this delicious soup in no time. So, grab that leftover ham and get cooking!