The holiday season is just around the corner, and what better way to celebrate than with delicious treats that cater to everyone’s dietary needs? In this article, we bring you a collection of 15 Gluten-Free Vegan Healthy Holiday Dessert Recipes that are also dairy-free and paleo-friendly. These sweet indulgences are perfect for any festive gathering or cozy night in by the fireplace.
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**Vegan Apple Crisp**
**Ingredients:**
– 4 large apples, peeled and diced
– 1 cup gluten-free oats
– 1/2 cup almond flour
– 1/4 cup coconut sugar
– 1/4 cup coconut oil, melted
– 1 tsp cinnamon
– 1/2 tsp nutmeg
– Pinch of salt
**Instructions:**
1. Preheat the oven to 350°F (175°C) and grease a baking dish.
2. In a mixing bowl, combine the diced apples and a sprinkle of cinnamon. Transfer the apples to the prepared baking dish.
3. In the same bowl, mix the oats, almond flour, coconut sugar, melted coconut oil, cinnamon, nutmeg, and a pinch of salt until well combined.
4. Spread the oat mixture evenly over the apples in the baking dish.
5. Bake for 30-35 minutes, or until the topping is golden brown and the apples are tender.
6. Serve warm with a dollop of dairy-free vanilla ice cream or coconut whipped cream.
**Vary the Flavor:** Add a handful of chopped pecans or walnuts to the oat topping for an extra crunch and nutty flavor.
**Pro Tip:** For a sweeter twist, drizzle a bit of maple syrup over the apple mixture before adding the oat topping.
Dig into this Vegan Apple Crisp to enjoy a taste of the holidays without compromising on your dietary preferences. The blend of sweet apples, warm spices, and crisp topping will surely become a favorite dessert at your next holiday gathering or cozy night at home.
