20 All Day Slow Cooker Recipes Recipes That Crock

Welcome to this delightful collection of slow cooker recipes that will fill your home with wonderful aromas and take the stress out of meal preparation. Today, we are sharing a mouthwatering dish that will surely become a family favorite – Crockpot Chicken and Vegetable Stew. This hearty and healthy meal is perfect for busy days when you want a delicious, homemade dinner waiting for you. Let’s get started!

**Crockpot Chicken and Vegetable Stew**

**Ingredients:**
– 1 ½ lbs boneless, skinless chicken breasts, cut into bite-sized pieces
– 2 cups baby potatoes, halved
– 2 large carrots, sliced
– 1 onion, diced
– 2 cloves garlic, minced
– 1 can (14 oz) diced tomatoes
– 3 cups chicken broth
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste
– 1 cup frozen peas
– Fresh parsley, chopped (for garnish)

**Instructions:**
1. Place the chicken pieces in the bottom of your slow cooker.
2. Add the baby potatoes, carrots, onion, and garlic on top of the chicken.
3. Pour the diced tomatoes and chicken broth over the vegetables.
4. Sprinkle the thyme, rosemary, salt, and pepper over the ingredients in the slow cooker.
5. Give everything a gentle stir to combine the seasonings.
6. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the vegetables are tender.
7. About 30 minutes before the stew is done cooking, add the frozen peas. Stir well and cover to let them heat through.
8. Once the stew is ready, taste and adjust the seasoning if needed.
9. Serve the delicious Crockpot Chicken and Vegetable Stew hot, garnished with fresh parsley.

This Crockpot Chicken and Vegetable Stew is a perfect meal for any day of the week. The slow cooking process allows all the flavors to meld together, creating a rich and comforting dish that will warm your soul. Plus, this recipe is incredibly versatile – feel free to customize it by adding your favorite herbs or swapping in different vegetables based on what you have on hand.

Make a big batch of this stew and enjoy the leftovers for days to come. It tastes even better the next day as the flavors continue to deepen. This dish is not only delicious but also nutritious, packed with protein and fiber from the chicken and vegetables.

So, the next time you’re looking for a convenient and satisfying meal that practically cooks itself, turn to this Crockpot Chicken and Vegetable Stew. Your family will love coming home to the aroma of this hearty stew, and you can feel good knowing you’ve served them a wholesome, homemade dinner without the hassle of long hours in the kitchen.

Get out your slow cooker and give this recipe a try. With simple ingredients and minimal effort required, you’ll have a tasty and nourishing meal ready to enjoy at the end of a busy day. Happy slow cooking!