Looking to switch up your breakfast routine with a delicious and satisfying vegan option? Look no further than our collection of 22 sweet and savory vegan oatmeal recipes. Oatmeal is a versatile and nutritious option for starting your day right, and these recipes are sure to add a flavorful twist to your mornings. Whether you have a sweet tooth or prefer something more savory, there’s a recipe here to please every palate. Get ready to transform your breakfast game with these delectable vegan oatmeal ideas!
**22 Sweet Savory Vegan Oatmeal Recipes That Will Change Your Breakfast Game Best Of Vegan**
**Ingredients:**
– 1 cup rolled oats
– 2 cups almond milk
– 1 tablespoon maple syrup
– 1 teaspoon cinnamon
– 1/2 cup fresh berries (e.g., strawberries, blueberries)
– 1/4 cup chopped nuts (e.g., almonds, walnuts)
– 1 tablespoon chia seeds
**Instructions:**
1. In a saucepan, combine the rolled oats and almond milk over medium heat.
2. Stir in the maple syrup and cinnamon, and bring to a gentle simmer.
3. Cook the oatmeal, stirring occasionally, for about 5-7 minutes or until it reaches your desired thickness.
4. Once the oatmeal is cooked, remove from the heat and let it sit for a minute to thicken.
5. Transfer the oatmeal to a bowl and top with fresh berries, chopped nuts, and chia seeds.
6. Give it a final drizzle of maple syrup for extra sweetness, if desired.
7. Enjoy your delicious and nutritious sweet vegan oatmeal!
Looking for a savory twist on your oatmeal? Try this flavorful option:
**Savory Mushroom and Spinach Oatmeal**
**Ingredients:**
– 1 cup rolled oats
– 2 cups vegetable broth
– 1/2 cup sliced mushrooms
– 1 cup fresh spinach
– 1/4 cup nutritional yeast
– Salt and pepper to taste
– 1 tablespoon olive oil
**Instructions:**
1. In a saucepan, heat the olive oil over medium heat.
2. Add the sliced mushrooms and sauté until they are tender, about 5 minutes.
3. Stir in the rolled oats and vegetable broth, and bring to a simmer.
4. Cook the oatmeal, stirring occasionally, for 5-7 minutes or until it reaches your desired consistency.
5. Add the fresh spinach and nutritional yeast, and season with salt and pepper to taste.
6. Cook for an additional 2 minutes until the spinach wilts.
7. Serve your savory oatmeal hot, topped with additional nutritional yeast for a cheesy flavor.
With these 22 sweet and savory vegan oatmeal recipes, you’ll never have a boring breakfast again. Experiment with different flavors, toppings, and ingredients to create your perfect bowl of oatmeal. Whether you’re craving something sweet or savory, these recipes are sure to satisfy your taste buds and give you the energy you need to tackle the day ahead. Enjoy the goodness and versatility of vegan oatmeal every morning!
