During times when you can’t make it to the store or simply don’t feel like leaving your cozy haven, having a repertoire of pantry-friendly recipes is a lifesaver. Now more than ever, the convenience of whipping up a delicious meal using basic pantry staples is truly invaluable. Let’s dive into a delightful and easy-to-make recipe that will keep you satisfied without needing to venture out. These pantry recipes are here to save the day – delicious, comforting, and perfect for those moments when you want to stay in your cocoon of comfort. Get ready to enjoy the warmth and flavors of a hearty home-cooked dish with our recipe for “Creamy Tomato Basil Pasta.”
**Creamy Tomato Basil Pasta**
**Ingredients:**
– 8 oz pasta of choice
– 1 can (14 oz) diced tomatoes
– 1/2 cup heavy cream or coconut milk for a dairy-free option
– 2 cloves garlic, minced
– 1 tsp dried basil
– 1/2 tsp red pepper flakes (optional)
– Salt and black pepper to taste
– Grated Parmesan cheese for topping (optional)
**Instructions:**
1. **Cook the Pasta:** In a large pot of salted boiling water, cook the pasta according to the package instructions until al dente. Once cooked, drain the pasta and set aside.
2. **Prepare the Sauce:** In a separate pan, heat a little olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
3. **Add the Tomatoes:** Pour the can of diced tomatoes into the pan with the garlic. Stir well and let it simmer for about 5 minutes, allowing the flavors to meld together.
4. **Season the Sauce:** Sprinkle in the dried basil, red pepper flakes (if using), salt, and black pepper. Adjust the seasoning to your taste preferences.
5. **Add Cream and Pasta:** Pour in the heavy cream or coconut milk for a dairy-free option, stirring gently until the sauce is well combined. Add the cooked pasta to the pan and toss to coat the pasta evenly with the creamy tomato sauce.
6. **Simmer and Serve:** Let the pasta simmer in the sauce for a couple of minutes to absorb the flavors and thicken slightly. Remove from heat and give it a final stir.
7. **Serve and Enjoy:** Dish out the creamy tomato basil pasta into bowls. If desired, top with a sprinkle of grated Parmesan cheese for an extra cheesy kick. Serve hot and savor each comforting bite.
This simple yet satisfying recipe is a go-to solution for those days when you’re looking for a fuss-free meal without compromising on taste. The creamy tomato basil pasta is a classic dish that brings together the richness of cream with the tanginess of tomatoes, all perfectly accented by aromatic basil. It’s a delightful balance of flavors that is sure to warm your soul and keep you content on those days when staying in is a must.
Whether you’re curling up on the couch for a cozy night in or simply prefer the convenience of pantry staples, this recipe will become a staple in your collection. Enjoy the ease of preparation and the heartwarming flavors that will transport you to a place of comfort with every bite. Embrace the joy of cooking from your pantry and create a delicious meal that feels like a warm hug from the inside out.
