25 Delicious Leftover Cranberry Sauce Recipes
Have you ever found yourself with an abundance of leftover cranberry sauce after a holiday feast and wondered what to do with it all? Don’t worry, because today we have a delightful collection of 25 delicious leftover cranberry sauce recipes that will help you make the most of this versatile and flavorful ingredient. From sweet to savory dishes, these recipes promise to elevate your meals and add a burst of cranberry goodness to your table.
Title: 25 Delicious Leftover Cranberry Sauce Recipes
Ingredients:
– 2 cups leftover cranberry sauce
– 1 cup all-purpose flour
– 1 tsp baking powder
– 1/2 tsp salt
– 1/2 cup sugar
– 1/2 cup milk
– 1/4 cup vegetable oil
– 1 egg
– 1 tsp vanilla extract
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a muffin tin or line it with paper liners.
2. In a large mixing bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
3. In a separate bowl, mix the milk, vegetable oil, egg, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix.
5. Gently fold in the leftover cranberry sauce, creating a swirled effect in the batter.
6. Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
7. Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
8. Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
These Cranberry Sauce Swirl Muffins are a delightful way to use up leftover cranberry sauce and create a tasty treat that everyone will love. The fruity tang of the cranberry sauce pairs perfectly with the light and fluffy muffin base, making these muffins a delightful addition to any breakfast or brunch spread. Enjoy them fresh out of the oven or toasted with a pat of butter for a cozy treat that will warm your heart.
Experiment with different types of cranberry sauce – whether it’s whole berry or jellied, homemade or store-bought, there are endless possibilities to explore. You can also customize these muffins by adding nuts, citrus zest, or spices like cinnamon or nutmeg for a seasonal twist.
These Cranberry Sauce Swirl Muffins are a wonderful way to transform a simple ingredient into something special. So, next time you have leftover cranberry sauce, don’t let it go to waste – whip up a batch of these muffins and savor the sweet and tart flavors in every bite.