Are you looking for delicious Paleo AIP recipes to make this Thanksgiving? Look no further! This collection of 40 recipes will satisfy your cravings while keeping your meals on track with your dietary preferences. From appetizers to main dishes and desserts, these recipes are filled with flavor and wholesome ingredients. Get ready to impress your guests and enjoy a tasty Thanksgiving feast!
**40 Paleo AIP Recipes To Make For Thanksgiving**
**Ingredients:**
– 1. Turkey and Sweet Potato Casserole
– 2. Beet and Avocado Salad with Citrus Dressing
– 3. Butternut Squash Soup with Coconut Milk
– 4. Cranberry Orange Sauce with Cinnamon
– 5. Roasted Brussels Sprouts with Bacon
– 6. Rosemary Garlic Mashed Cauliflower
– 7. Pumpkin Pie with Coconut Flour Crust
– 8. Herb-Roasted Turkey Breast
– 9. Cinnamon Roasted Carrots
– 10. Green Bean Almondine
**Instructions:**
1. **Turkey and Sweet Potato Casserole:**
– Preheat the oven to 375°F.
– In a baking dish, layer sliced sweet potatoes, cooked turkey, and sautéed onions.
– Pour a mixture of coconut milk and herbs over the top.
– Bake for 45 minutes or until sweet potatoes are tender.
2. **Beet and Avocado Salad with Citrus Dressing:**
– Peel and dice cooked beets and avocados.
– Toss with a dressing made from freshly squeezed citrus juice, olive oil, and a dash of salt.
– Garnish with fresh herbs and nuts.
3. **Butternut Squash Soup with Coconut Milk:**
– Roast cubed butternut squash until soft.
– Blend with coconut milk, bone broth, and seasonings.
– Serve hot with a drizzle of coconut cream on top.
4. **Cranberry Orange Sauce with Cinnamon:**
– Simmer fresh cranberries with orange juice, zest, and cinnamon sticks.
– Sweeten with a touch of honey to taste.
– Let cool before serving.
5. **Roasted Brussels Sprouts with Bacon:**
– Toss halved Brussels sprouts with olive oil and salt.
– Roast until crispy, then add cooked bacon pieces.
– Serve hot as a savory side dish.
6. **Rosemary Garlic Mashed Cauliflower:**
– Steam cauliflower until tender.
– Mash with roasted garlic, fresh rosemary, and a splash of coconut milk.
– Season with salt and pepper.
7. **Pumpkin Pie with Coconut Flour Crust:**
– Mix coconut flour, coconut oil, and a pinch of salt to form a crust.
– Fill with a creamy pumpkin filling sweetened with maple syrup.
– Bake until set and let cool before slicing.
8. **Herb-Roasted Turkey Breast:**
– Rub a turkey breast with olive oil, fresh herbs, and garlic.
– Roast until golden and cooked through.
– Let rest before carving.
9. **Cinnamon Roasted Carrots:**
– Toss peeled carrot sticks with cinnamon, coconut oil, and a drizzle of honey.
– Roast until caramelized and tender.
– Serve hot with a sprinkle of fresh parsley.
10. **Green Bean Almondine:**
– Blanche fresh green beans until crisp-tender.
– Sauté in a pan with sliced almonds, lemon zest, and a hint of garlic.
– Season with salt and pepper before serving.
Enjoy a flavorful and festive Thanksgiving meal with these Paleo AIP recipes! Make your holiday delicious and memorable without compromising on your dietary requirements. Happy cooking and happy Thanksgiving!
