50 Make Ahead Freezer Friendly Christmas Recipes

The holiday season is a time for friends and family to come together, share delicious food, and create lasting memories. Whether you’re hosting a festive gathering or simply want to have some extra treats on hand for unexpected guests or for a cozy night in, having freezer-friendly Christmas recipes can be a real game-changer! With our collection of 50 make-ahead freezer-friendly recipes, you can prepare for the holidays in advance and enjoy delicious meals with ease. From appetizers and sides to main dishes and desserts, we’ve got you covered with a variety of options that will make your holiday cooking stress-free and enjoyable.

### 50 Make Ahead Freezer Friendly Christmas Recipes

**Ingredients:**

– 1.5 lbs ground beef
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 can (14 oz) diced tomatoes
– 1 can (8 oz) tomato sauce
– 1 can (6 oz) tomato paste
– 1 cup beef broth
– 1 tbsp Italian seasoning
– Salt and pepper to taste
– 12 lasagna noodles, cooked al dente
– 3 cups shredded mozzarella cheese
– 1 cup grated Parmesan cheese
– Fresh basil leaves for garnish

**Instructions:**

1. In a large skillet, brown the ground beef over medium heat until fully cooked. Add the chopped onion and minced garlic, and cook for an additional 2-3 minutes until fragrant.

2. Stir in the diced tomatoes, tomato sauce, tomato paste, beef broth, Italian seasoning, salt, and pepper. Simmer the sauce for about 15-20 minutes, allowing the flavors to meld together.

3. Prepare a 9×13-inch baking dish by lightly greasing it with cooking spray. Spread a layer of the meat sauce at the bottom of the dish.

4. Place a layer of cooked lasagna noodles on top of the meat sauce, followed by a layer of shredded mozzarella cheese. Repeat the layers until all the ingredients are used, ending with a layer of meat sauce on top.

5. Sprinkle the grated Parmesan cheese over the lasagna and cover the baking dish with aluminum foil.

6. At this point, you can choose to freeze the lasagna for later use. Simply wrap the baking dish tightly with plastic wrap and aluminum foil to prevent freezer burn.

7. When you’re ready to enjoy the lasagna, preheat the oven to 375°F (190°C). Remove the plastic wrap and foil, and bake the lasagna for 45-50 minutes, or until the cheese is golden brown and bubbly.

8. Let the lasagna rest for 10-15 minutes before slicing and serving. Garnish with fresh basil leaves for a pop of color and freshness.

This make-ahead freezer-friendly Christmas lasagna is a hearty and satisfying dish that is perfect for feeding a crowd or enjoying as leftovers throughout the holiday season. The flavors only get better as they meld together in the freezer, making it a convenient and delicious option for your Christmas menu. So, why not make a batch or two of this lasagna ahead of time and savor the joy of the holidays stress-free? Happy cooking and happy holidays!