Are you looking for a deliciously simple dessert to brighten up your day? Look no further than the classic 7 Up Cake. This delightful treat is a perfect combination of citrusy flavors and moist, fluffy cake that will surely be a hit at any gathering or simply as a sweet treat for yourself. Easy to make and even easier to enjoy, this recipe is a must-try for any baking enthusiast.
**7 Up Cake**
**Ingredients:**
– 1 cup unsalted butter, softened
– 2 cups granulated sugar
– 4 large eggs
– 3 cups all-purpose flour
– 1/2 teaspoon salt
– 2 teaspoons lemon extract
– 3/4 cup 7 Up soda
– 1 tablespoon lemon zest
– 1 tablespoon lime zest
– Confectioners’ sugar, for dusting
**Instructions:**
1. Preheat your oven to 325°F (165°C) and grease and flour a bundt pan. Set aside.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition.
4. In a separate bowl, whisk together the flour and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
5. Stir in the lemon extract, 7 Up soda, lemon zest, and lime zest until the batter is smooth and well blended.
6. Pour the batter into the prepared bundt pan, smoothing the top with a spatula.
7. Bake in the preheated oven for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
9. Once the cake has cooled, dust the top with confectioners’ sugar for a decorative finish.
10. Slice and serve this delightful 7 Up Cake with a cup of tea or coffee for a perfect afternoon treat.
This 7 Up Cake is a wonderful twist on a traditional pound cake, with the added zing of citrus flavors from the lemon and lime zest. The 7 Up soda not only adds a unique taste but also helps create a light and airy texture that is sure to please your taste buds. Whether you’re hosting a brunch, celebrating a special occasion, or simply craving a sweet indulgence, this cake is a fantastic choice that is both easy to make and delightful to savor.
Enjoy the process of baking this 7 Up Cake, and don’t hesitate to get creative with your presentation. Whether you serve it plain, with a dollop of whipped cream, or alongside fresh berries, this cake is a versatile dessert that will bring a smile to everyone’s face. So, gather your ingredients, preheat your oven, and get ready to bake up a delicious treat that will become a new favorite in your recipe collection.
