7 Up Crockpot Roast

Nothing beats the comfort and convenience of a delicious slow-cooked roast, especially when it’s infused with the zesty flavors of 7 Up soda. This 7 Up Crockpot Roast recipe is perfect for those busy days when you crave a home-cooked meal but don’t have the time to stand over a stove. The combination of tender beef, savory seasonings, and the unexpected sweetness of 7 Up creates a mouthwatering dish that will have your family asking for seconds.

**7 Up Crockpot Roast**

**Ingredients:**
– 3-4 pounds beef roast
– 1 can (12 ounces) 7 Up soda
– 1 packet onion soup mix
– 1 teaspoon garlic powder
– 1 teaspoon black pepper
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– 1 tablespoon olive oil
– 1 onion, sliced
– 4-5 carrots, peeled and cut into chunks
– 4-5 potatoes, peeled and cut into chunks
– 2 cups beef broth
– 2 tablespoons cornstarch (optional, for thickening)

**Instructions:**

1. Start by seasoning your beef roast with garlic powder, black pepper, dried thyme, and paprika. Rub the seasonings all over the roast, ensuring it’s evenly coated.

2. In a large skillet, heat olive oil over medium-high heat. Sear the seasoned roast on all sides until browned, about 3-4 minutes per side. This step helps seal in the flavors and juices of the meat.

3. Transfer the seared roast to your crockpot. Add sliced onions, carrots, and potatoes around the roast, creating a bed of vegetables for added flavor.

4. In a separate bowl, mix the onion soup mix with the 7 Up soda until well combined. Pour this mixture over the roast and vegetables in the crockpot.

5. Add beef broth to the crockpot, ensuring there is enough liquid to cover the roast halfway. This will keep the meat moist during the cooking process.

6. Cover the crockpot with its lid and cook on low for 7-8 hours or on high for 4-5 hours. Slow cooking allows the flavors to meld together and the meat to become tender and juicy.

7. If you prefer a thicker gravy, you can create a slurry by mixing cornstarch with a little water until smooth. Stir this mixture into the cooking liquid in the crockpot during the last 30 minutes of cooking.

8. Once the roast is done cooking, carefully remove it from the crockpot and let it rest for a few minutes before slicing. Serve the tender roast with the vegetables and gravy from the crockpot.

This 7 Up Crockpot Roast is a delightful twist on a classic comfort food dish, bringing a touch of sweetness and citrus to your dinner table. The slow cooking process allows the flavors to develop beautifully, resulting in a meal that is both satisfying and full of homemade goodness. Whether you’re hosting a family dinner or simply craving a hearty meal, this recipe is sure to become a favorite in your repertoire. Enjoy the simplicity and deliciousness of this 7 Up-infused roast that will warm your home and hearts.