9 Copycat Texas Roadhouse Recipes

Craving the taste of Texas in the comfort of your own home? Look no further than these copycat recipes inspired by the delicious dishes served at Texas Roadhouse! From perfectly seasoned steaks to fluffy rolls and savory sides, you can recreate the flavors of this iconic steakhouse right in your own kitchen. Let’s dive in and bring a taste of the Lone Star State to your dining table with these 9 Copycat Texas Roadhouse Recipes.

Ingredients:

1. For the seasoned butter:
– 1 cup unsalted butter, softened
– 1 tablespoon honey
– 1 teaspoon cinnamon
– 1/2 teaspoon salt

2. For the steak seasoning:
– 2 tablespoons salt
– 2 tablespoons black pepper
– 2 tablespoons garlic powder
– 2 tablespoons onion powder
– 1 tablespoon paprika
– 1 tablespoon cayenne pepper

3. For the rolls:
– 1 packet active dry yeast
– 1/4 cup warm water
– 1 cup milk, scalded and cooled
– 1/4 cup sugar
– 1/4 cup vegetable oil
– 4 1/2 cups flour
– 1 egg

Instructions:

1. Seasoned Butter:
– In a mixing bowl, combine the softened butter, honey, cinnamon, and salt.
– Whisk until well blended and smooth.
– Transfer the seasoned butter to a container and store in the refrigerator until ready to use.

2. Steak Seasoning:
– In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper.
– Store the steak seasoning in an airtight container for future use.

3. Rolls:
– Dissolve the yeast in warm water in a large bowl and let it sit for 5 minutes until foamy.
– Add the scalded milk, sugar, and vegetable oil to the yeast mixture.
– Gradually stir in the flour until the dough comes together.
– Knead the dough on a floured surface for 5-7 minutes until smooth.
– Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour.
– Punch down the dough and divide it into small balls.
– Place the dough balls in a greased baking pan, cover, and let rise for 30 minutes.
– Preheat the oven to 350°F (175°C).
– Beat the egg and brush the tops of the rolls with the egg wash.
– Bake the rolls for 20-25 minutes until golden brown.
– Serve warm with the seasoned butter.

There you have it! With these copycat recipes, you can enjoy the flavors of Texas Roadhouse right at home. Whether you’re looking to impress your guests with a perfectly seasoned steak or indulge in a basket of freshly baked rolls, these recipes are sure to satisfy your cravings for that classic Texas taste. So gather your ingredients, put on your chef’s hat, and get ready to savor the flavors of the Lone Star State with these delicious dishes. Happy cooking!