Looking for a flavorful one-pan meal that combines the bold spices of Cajun cuisine with a delicious mix of chicken, shrimp, and rice? Our Cajun Chicken Shrimp Rice recipe is just what you need for a cozy and satisfying dinner that will transport your taste buds to the heart of Louisiana. This dish is perfect for a relaxed evening at home or for entertaining guests with its vibrant flavors and hearty ingredients. Let’s dive into how you can easily recreate this comforting and aromatic dish in your own kitchen.
Cajun Chicken Shrimp Rice
Ingredients:
– 1 lb chicken breast, cut into bite-sized pieces
– 1 lb large shrimp, peeled and deveined
– 1 onion, diced
– 1 green bell pepper, diced
– 3 cloves of garlic, minced
– 1 1/2 cups long-grain white rice
– 3 cups chicken broth
– 1 can (14.5 oz) diced tomatoes, undrained
– 2 tablespoons Cajun seasoning
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
Instructions:
1. In a large skillet or Dutch oven, heat oil over medium heat. Add the diced onion and bell pepper, sautéing until softened, about 5 minutes.
2. Add the chicken pieces to the skillet and cook until browned on all sides, about 5-7 minutes.
3. Stir in the minced garlic, Cajun seasoning, paprika, and dried thyme, cooking for an additional minute until fragrant.
4. Add the rice to the skillet, stirring to coat it with the spices and vegetables.
5. Pour in the chicken broth and diced tomatoes with their juices, stirring well to combine all the ingredients.
6. Bring the mixture to a simmer, then reduce the heat to low, cover, and let it cook for about 15 minutes, or until the rice is almost tender.
7. Gently fold in the shrimp, covering the skillet with a lid and cooking for an additional 5-7 minutes until the shrimp turns pink and opaque.
8. Season with salt and pepper to taste, adjusting the Cajun seasoning if desired for more heat.
9. Once the shrimp is cooked and the rice is tender, remove the skillet from the heat.
10. Serve the Cajun Chicken Shrimp Rice hot, garnished with freshly chopped parsley for a pop of color and freshness.
This Cajun Chicken Shrimp Rice dish is a delightful medley of tender chicken, succulent shrimp, flavorful vegetables, and aromatic rice, all coming together in one harmonious and comforting meal. The blend of Cajun spices adds just the right amount of kick, making each bite a burst of flavor that will leave you craving more. Whether you’re looking for a midweek dinner option or a dish to impress your guests, this recipe is sure to become a favorite in your repertoire of cozy home-cooked meals. Enjoy the warmth and satisfaction of this delicious Cajun-inspired creation!
