Looking for a cozy and delicious meal to warm up your home? Look no further than this delightful Cheese Crumble Pasta recipe. This comforting dish combines the richness of cheese with the satisfying crunch of a crumble topping, creating a perfect balance of flavors and textures. Whether you’re cooking for a family dinner or simply craving a comforting meal for yourself, this recipe is sure to become a go-to favorite in your kitchen.
Cheese Crumble Pasta
Ingredients:
– 8 oz pasta (of your choice)
– 2 cups shredded cheese (cheddar and mozzarella blend works well)
– 1/2 cup breadcrumbs
– 2 tbsp butter
– 1/4 cup grated Parmesan cheese
– 1/2 cup milk
– 1/4 cup all-purpose flour
– 1/2 tsp garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a baking dish with a bit of butter or cooking spray.
2. Cook the pasta according to the package instructions until al dente. Drain and set aside.
3. In a medium saucepan, melt the butter over medium heat. Add the flour and whisk continuously for about 1-2 minutes until the mixture turns a light golden color. This creates a roux, which will thicken the sauce.
4. Slowly pour in the milk while whisking continuously to prevent lumps from forming. Cook for another 2-3 minutes until the sauce thickens.
5. Reduce the heat to low and add the shredded cheese, garlic powder, salt, and pepper. Stir until the cheese is completely melted and the sauce is smooth.
6. Add the cooked pasta to the cheese sauce and mix until well combined. Transfer the pasta mixture to the prepared baking dish.
7. In a small bowl, combine the breadcrumbs and grated Parmesan cheese. Sprinkle this crumble mixture over the pasta in an even layer.
8. Bake the Cheese Crumble Pasta in the preheated oven for about 20-25 minutes or until the crumble topping is golden brown and crispy.
9. Once baked, remove the dish from the oven and let it cool slightly before serving.
Enjoy this Cheese Crumble Pasta as a comforting and satisfying meal that’s perfect for any day of the week. The blend of gooey cheese, crunchy crumble topping, and perfectly cooked pasta will have your taste buds singing with delight. Whether you’re a cheese lover or just someone who enjoys a good pasta dish, this recipe is sure to become a favorite in your recipe repertoire. Gather your loved ones around the table and savor the warm, cheesy goodness of this delectable dish.
