Are you looking for a hearty and delicious meal that’s easy to prepare and perfect for cozy nights at home? Look no further! This Chicken Thigh In Dutch Oven recipe is a must-try for anyone who loves comforting and flavorful dishes. Using a Dutch oven helps to lock in the flavors and juices, resulting in tender and juicy chicken thighs that are sure to impress your family and friends. Let’s get cooking!
Chicken Thigh In Dutch Oven
Ingredients:
– 4 bone-in, skin-on chicken thighs
– 2 tablespoons olive oil
– 1 onion, diced
– 3 garlic cloves, minced
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste
– 1 cup chicken broth
– 1 lemon, sliced
– Fresh parsley, chopped (for garnish)
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Season the chicken thighs generously with salt, pepper, paprika, dried thyme, and dried rosemary.
3. In a Dutch oven, heat olive oil over medium heat.
4. Add the seasoned chicken thighs to the Dutch oven, skin side down, and sear for about 5-7 minutes until the skin is crispy and golden brown. Flip the chicken thighs and sear for an additional 5 minutes. Remove the chicken thighs from the Dutch oven and set aside.
5. In the same Dutch oven, add diced onions and minced garlic. Sauté until the onions are soft and translucent, about 3-4 minutes.
6. Place the seared chicken thighs back into the Dutch oven, skin side up, nestled among the onions and garlic.
7. Pour chicken broth into the Dutch oven, ensuring it covers at least half of the chicken thighs but not completely submerging them.
8. Add lemon slices on top of the chicken thighs for a citrusy flavor.
9. Cover the Dutch oven with a lid and transfer it to the preheated oven.
10. Bake for 45-50 minutes or until the chicken thighs are cooked through and tender.
11. Once the chicken is cooked, remove it from the oven. Garnish with fresh chopped parsley before serving.
Your Chicken Thigh In Dutch Oven is now ready to be enjoyed! This dish is a perfect option for a cozy dinner at home, especially during colder months when you crave something warm and comforting. The combination of herbs, garlic, and lemon gives the chicken a savory and aromatic taste that will have everyone asking for seconds. Serve this dish with your favorite side dishes like roasted vegetables, mashed potatoes, or a simple garden salad for a complete and satisfying meal.
So, next time you want to impress your loved ones with a delicious and effortless recipe, give this Chicken Thigh In Dutch Oven a try. It’s a guaranteed crowd-pleaser that will make your home smell amazing and your taste buds dance with joy!
