Do you ever find yourself craving a comforting and flavorful dish but short on time to make a complicated recipe? Look no further than our delicious Chipolata Sausage Pasta! This dish is the perfect combination of savory chipolata sausages, al dente pasta, and a rich tomato sauce that comes together effortlessly in one pot. It’s a cozy and satisfying meal that’s sure to become a family favorite. Let’s dive into the recipe below!
Chipolata Sausage Pasta
Ingredients:
– 8 chipolata sausages
– 1 onion, finely chopped
– 2 cloves of garlic, minced
– 1 red bell pepper, diced
– 1 can (14 oz) of diced tomatoes
– 2 cups of chicken or vegetable broth
– 1 teaspoon of dried oregano
– 1 teaspoon of dried basil
– Salt and black pepper, to taste
– 12 oz of penne pasta
– Grated Parmesan cheese, for serving
– Fresh basil leaves, for garnish
Instructions:
1. Heat a large skillet over medium heat. Add the chipolata sausages and cook until browned on all sides, about 8-10 minutes. Remove the sausages from the skillet and set them aside.
2. In the same skillet, add the chopped onion and garlic. Sauté for 2-3 minutes until the onion is translucent and fragrant.
3. Add the diced red bell pepper to the skillet and cook for another 2-3 minutes until it begins to soften.
4. Pour in the can of diced tomatoes, chicken or vegetable broth, dried oregano, dried basil, salt, and black pepper. Stir well to combine all the ingredients.
5. Slice the cooked chipolata sausages into bite-sized pieces and add them back to the skillet. Stir to mix the sausages with the sauce.
6. Add the penne pasta to the skillet and stir to ensure it is coated in the sauce. Bring the mixture to a simmer.
7. Cover the skillet with a lid and let the pasta cook for about 12-15 minutes, stirring occasionally, until the pasta is cooked al dente and the sauce has thickened.
8. Once the pasta is cooked to your liking, remove the skillet from the heat. Taste and adjust the seasoning if necessary.
9. Serve the Chipolata Sausage Pasta hot, garnished with grated Parmesan cheese and fresh basil leaves.
Enjoy this hearty and flavorful Chipolata Sausage Pasta with your loved ones for a cozy meal that’s easy to prepare and absolutely delicious. The combination of the savory sausages, flavorful sauce, and tender pasta is sure to satisfy your cravings and warm your soul. This one-pot wonder is perfect for busy weeknights or lazy weekends when you want a homemade meal without the fuss. Give this recipe a try and watch it become a new go-to favorite in your kitchen!
