Nothing beats the nostalgic taste of a Classic Yellow Cake. This timeless dessert is a delightful treat that brings back memories of cozy gatherings with family and friends. The soft and buttery crumb paired with a hint of vanilla is pure comfort on a plate. Whether you’re celebrating a special occasion or simply craving a sweet indulgence, this recipe is sure to become a favorite in your baking repertoire.
Title: Classic Yellow Cake
Ingredients:
– 2 1/2 cups all-purpose flour
– 1 1/2 cups granulated sugar
– 1 cup unsalted butter, softened
– 4 large eggs, at room temperature
– 1 cup whole milk
– 1 tablespoon baking powder
– 1 teaspoon vanilla extract
– 1/2 teaspoon salt
Instructions:
1. Preheat your oven to 350°F (180°C). Grease and flour two 9-inch round cake pans.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a large mixing bowl, cream the butter and sugar together until light and fluffy.
4. Add the eggs one at a time, beating well after each addition.
5. Stir in the vanilla extract.
6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry mixture. Mix until just combined; do not overmix.
7. Divide the batter evenly between the prepared cake pans.
8. Smooth the tops with a spatula and tap the pans gently on the counter to remove any air bubbles.
9. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
10. Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely before frosting.
For the frosting, you can opt for a classic buttercream, cream cheese frosting, or any favorite frosting of your choice. Get creative with decorations like fresh berries, sprinkles, or edible flowers to make your Classic Yellow Cake even more special!
Enjoy this Classic Yellow Cake with a cup of tea or coffee for a delightful afternoon treat or serve it as the perfect ending to a celebratory meal. This recipe is a surefire way to impress your guests or simply treat yourself to a slice of homemade goodness. So, roll up your sleeves, preheat that oven, and get ready to bake up a taste of pure joy with this delicious Classic Yellow Cake.
