The holiday season is the perfect time to gather in the kitchen and bake special treats, filling your home with the sweet aroma of freshly baked cookies. Creating a festive atmosphere with charming decorations and delectable treats is what makes Christmas truly magical. If you’re looking for a delightful recipe to add to your holiday baking lineup, look no further than the “Cookie Cutter Christmas Cookie.” These charming cookies are not only delicious but also a joy to decorate with your favorite icing and sprinkles, making them a fun and creative activity for the whole family to enjoy together.
Cookie Cutter Christmas Cookie
Ingredients:
– 2 1/2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
Instructions:
1. In a medium bowl, whisk together the flour, baking powder, and salt until well combined. Set aside.
2. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy, about 3-4 minutes.
3. Add the egg and vanilla extract to the butter mixture, and beat until well incorporated.
4. Gradually add the dry ingredients to the wet ingredients, mixing until the dough comes together and forms a cohesive ball.
5. Divide the dough in half, shape each half into a disc, wrap with plastic wrap, and refrigerate for at least 1 hour to firm up.
6. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
7. On a floured surface, roll out one disc of dough to about 1/4 inch thickness.
8. Using your favorite holiday-themed cookie cutters, cut out shapes from the rolled-out dough and carefully transfer them to the prepared baking sheets.
9. Repeat rolling and cutting with the second disc of dough until all the dough is used up.
10. Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are just starting to turn golden brown.
11. Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
12. Once the cookies are completely cooled, decorate them with your choice of icing, sprinkles, and edible decorations.
These Cookie Cutter Christmas Cookies are a delightful addition to any holiday gathering, whether you’re hosting a festive cookie exchange or simply looking to spread some holiday cheer. Get creative with your decorations, and let your imagination run wild as you adorn these cookies with colorful icing and festive designs. Share the joy of the season with loved ones by baking and decorating these charming cookies together. Enjoy the process of creating something special and delicious that will surely bring smiles to everyone’s faces. Happy baking and happy holidays!
