Cookie Without Using Brown Sugar

Are you in the mood for some baking but realize you’re out of brown sugar? Don’t worry, we’ve got you covered with a delightful recipe for cookies that doesn’t require this common ingredient. These cookies are perfect for those moments when you crave a sweet treat but find your pantry lacking brown sugar. So grab your apron and let’s get baking with this innovative and delicious recipe!

**Chocolate Chip Cookies Without Using Brown Sugar**

**Ingredients:**
– 1 cup granulated sugar
– 1 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 2 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 1/2 cups chocolate chips

**Instructions:**
1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper and set aside.
2. In a large mixing bowl, cream together the granulated sugar and softened butter until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
5. Gently fold in the chocolate chips until evenly distributed throughout the cookie dough.
6. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
7. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
8. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. Repeat with the remaining dough, adjusting the baking time as needed for each batch.
10. Once cooled, serve and enjoy these delicious chocolate chip cookies that don’t require any brown sugar!

In conclusion, baking your favorite treats shouldn’t be off-limits just because you’re missing an ingredient. With this recipe for chocolate chip cookies without using brown sugar, you can still satisfy your sweet tooth and indulge in a warm, freshly baked treat. Get creative in the kitchen and experiment with different variations to make these cookies your own. Happy baking!

You may have missed