When it comes to starting your day on a cozy and comforting note, nothing quite beats the aroma of freshly baked Corn Sticks Breakfast. This simple and delicious recipe combines the sweetness of corn with a hint of savory flavors for a delightful morning treat that the whole family will love. Perfect for breakfast or brunch, these corn sticks are sure to become a favorite in your household. So, grab your apron and let’s get baking!
**Corn Sticks Breakfast**
**Ingredients:**
– 1 cup cornmeal
– 1 cup all-purpose flour
– 1/4 cup sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1 cup milk
– 1/4 cup melted butter
– 1 egg, beaten
– Cooking spray
**Instructions:**
1. Preheat your oven to 400°F (200°C) and generously spray a corn stick pan or muffin tin with cooking spray. Set aside.
2. In a large mixing bowl, combine the cornmeal, all-purpose flour, sugar, baking powder, and salt. Mix well to ensure all the dry ingredients are evenly distributed.
3. In a separate bowl, whisk together the milk, melted butter, and beaten egg until well combined.
4. Slowly pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are okay.
5. Spoon the batter into the prepared corn stick pan or muffin tin, filling each mold about 3/4 full.
6. Place the pan in the preheated oven and bake for 15-20 minutes or until the corn sticks are golden brown and a toothpick inserted into the center comes out clean.
7. Once baked, remove the corn sticks from the oven and allow them to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
8. Serve the Corn Sticks Breakfast warm with a dollop of butter or your favorite jam. Enjoy with a cup of hot coffee or freshly squeezed juice for a delightful start to your day.
These Corn Sticks Breakfast are a fantastic addition to your morning routine, providing a warm and satisfying treat that is bound to bring smiles to your loved ones’ faces. Feel free to customize this recipe by adding grated cheese, diced jalapenos, or cooked bacon for a savory twist, or stir in blueberries or chopped nuts for a sweet variation. The versatility of this recipe makes it a go-to option for busy weekdays or leisurely weekends when you want to treat yourself to something special. Embrace the simplicity and deliciousness of homemade breakfast delights with these delightful Corn Sticks.
