There’s nothing quite like the taste of homemade comfort food to warm your soul on a chilly day. Today, we’re sharing a delicious recipe that will transport you to the countryside with its rich flavors and hearty goodness. Get ready to enjoy our flavorful “Country Style Chicken Gravy” that pairs perfectly with mashed potatoes, biscuits, or even rice. This classic dish is sure to become a favorite in your culinary repertoire, making it the ideal choice for cozy family dinners or gatherings with friends.
Country Style Chicken Gravy
Ingredients:
– 4 boneless, skinless chicken breasts
– 4 tablespoons of butter
– 1/4 cup of all-purpose flour
– 2 cups of chicken broth
– 1 cup of whole milk
– 1 teaspoon of garlic powder
– 1 teaspoon of onion powder
– Salt and pepper to taste
– Fresh parsley for garnish (optional)
Instructions:
1. Begin by seasoning the chicken breasts with salt and pepper on both sides. In a large skillet over medium-high heat, melt 2 tablespoons of butter until foamy.
2. Add the seasoned chicken breasts to the skillet and cook for about 5-6 minutes on each side, or until they are golden brown and cooked through. Once done, remove the chicken from the skillet and set it aside on a plate.
3. In the same skillet, add the remaining 2 tablespoons of butter and let it melt. Gradually add the flour, stirring constantly to make a roux. Cook the roux for about 2-3 minutes until it turns a light golden color.
4. Slowly pour in the chicken broth while whisking continuously to avoid any lumps. Once the broth is fully incorporated, add the milk, garlic powder, and onion powder. Bring the mixture to a gentle simmer.
5. Slice or shred the cooked chicken into bite-sized pieces and return them to the skillet. Let the gravy simmer for an additional 5-10 minutes, stirring occasionally, until it thickens to your desired consistency.
6. Taste the gravy and adjust the seasoning with salt and pepper as needed. If the gravy is too thick, you can add a bit more chicken broth or milk to thin it out.
7. Serve the Country Style Chicken Gravy hot over mashed potatoes, biscuits, or rice. Garnish with fresh parsley for a pop of color and additional flavor.
Savor the comforting aroma and rich flavor of this hearty Country Style Chicken Gravy as you gather around the table with loved ones. This comforting dish is perfect for any occasion, from casual weeknight dinners to special celebrations. Enjoy the simple pleasure of homemade goodness that will surely warm your heart and keep you coming back for more.
