Delia Smith Pork Chops
Are you looking for a delicious and simple dinner recipe to impress your family or guests? Delia Smith Pork Chops are the perfect choice! This flavorful dish combines juicy pork chops with a tasty glaze that will have everyone coming back for seconds. Serve these pork chops with your favorite sides for a complete and satisfying meal.
Ingredients:
– 4 bone-in pork chops
– 1/4 cup soy sauce
– 2 tablespoons honey
– 2 cloves garlic, minced
– 1 teaspoon ginger, minced
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 tablespoon olive oil
Instructions:
1. In a small bowl, mix together the soy sauce, honey, garlic, ginger, salt, and pepper to create the glaze for the pork chops.
2. Preheat a large skillet over medium-high heat and add the olive oil.
3. Season both sides of the pork chops with a pinch of salt and pepper before adding them to the skillet.
4. Sear the pork chops for about 3-4 minutes on each side until they are golden brown and cooked through.
5. Reduce the heat to low and pour the glaze over the pork chops in the skillet.
6. Allow the pork chops to simmer in the glaze for an additional 2-3 minutes, turning them once to coat evenly.
7. Remove the pork chops from the skillet and let them rest for a few minutes before serving.
8. Serve the Delia Smith Pork Chops with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad.
These pork chops are a crowd-pleaser and will quickly become a favorite in your recipe rotation. The savory and sweet flavor combination of the glaze enhances the natural juiciness of the pork chops, creating a delightful dining experience for all. Plus, the ease of preparation makes this dish perfect for both busy weeknights and special occasions. So, why not try making these delicious Delia Smith Pork Chops for your next home-cooked meal? Your taste buds will thank you!
