If you’re looking to impress your guests with a delightful treat that’s both easy to make and incredibly delicious, then look no further than this fantastic recipe for Almond Puff. This classic dessert is a perfect combination of flaky pastry, sweet almond filling, and a delicate glaze, making it a delightful addition to any gathering or afternoon tea. The buttery puff pastry pairs beautifully with the nutty almond flavor, creating a treat that’s sure to become a favorite in your recipe collection.
**Almond Puff**
**Ingredients:**
– 1 sheet frozen puff pastry, thawed
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup all-purpose flour
– 1/2 cup almond flour
– 1/2 teaspoon almond extract
– 1/4 cup sliced almonds
– Powdered sugar, for dusting
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Roll out the thawed puff pastry sheet into a rectangle about 10×14 inches in size. Place the pastry on the prepared baking sheet.
3. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add the all-purpose flour, almond flour, and almond extract to the butter mixture. Mix until well combined and you have a smooth, creamy filling.
5. Spread the almond filling evenly over the puff pastry, leaving a small border around the edges.
6. Sprinkle the sliced almonds over the almond filling, gently pressing them into the mixture.
7. Bake in the preheated oven for 25-30 minutes or until the pastry is golden brown and the almond filling is set.
8. Remove from the oven and let the Almond Puff cool on the baking sheet for a few minutes.
9. Once slightly cooled, use a sharp knife to cut the pastry into squares or rectangles for serving.
10. Dust the Almond Puff with powdered sugar just before serving for an elegant touch.
Enjoy your homemade Almond Puff with a cup of tea or coffee, or serve it as a delightful dessert after a meal. The combination of buttery pastry, sweet almond filling, and crunchy almonds is sure to win over your family and friends. This recipe is a great option for any occasion, whether you’re hosting a brunch, afternoon tea, or simply craving a delicious treat to enjoy at home. Give it a try and delight in the wonderful flavors and textures of this delightful Almond Puff!
