When you’re in the mood for a culinary journey without leaving the comfort of your own kitchen, this recipe is the perfect choice. “Easy International Food” brings together flavors from around the world in a simple and satisfying dish that will delight your taste buds. Whether you’re craving something spicy, savory, or sweet, this recipe has got you covered. Let’s dive in and explore the delicious world of international cuisine with this easy and versatile recipe.
**Easy International Food**
**Ingredients:**
– 1 cup jasmine rice
– 1 pound boneless, skinless chicken breasts, diced
– 1 tablespoon olive oil
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 onion, diced
– 3 cloves garlic, minced
– 1 tablespoon curry powder
– 1 teaspoon ground cumin
– 1 teaspoon paprika
– 1 teaspoon turmeric
– Salt and pepper, to taste
– 1 can (14 oz) coconut milk
– Fresh cilantro, for garnish
**Instructions:**
1. Cook the jasmine rice according to the package instructions and set aside.
2. In a large skillet, heat the olive oil over medium-high heat.
3. Add the diced chicken to the skillet and cook until browned on all sides, about 5-7 minutes.
4. Push the chicken to one side of the skillet and add the sliced red and yellow bell peppers, diced onion, and minced garlic. Cook for another 2-3 minutes until the vegetables are slightly softened.
5. Sprinkle the curry powder, cumin, paprika, turmeric, salt, and pepper over the chicken and vegetables. Stir well to coat everything evenly with the spices.
6. Pour in the coconut milk and bring the mixture to a simmer. Reduce the heat to low and let it simmer for about 10-15 minutes, stirring occasionally, until the sauce has thickened slightly.
7. Taste and adjust the seasoning if needed.
8. Serve the flavorful chicken and vegetable mixture over the cooked jasmine rice.
9. Garnish with fresh cilantro for a burst of fresh flavor and color.
Creating this dish will transport you to distant lands with its rich aromas and vibrant colors. The combination of tender chicken, aromatic spices, and creamy coconut milk is a harmonious symphony of flavors that will make your taste buds dance with joy.
Feel free to customize this recipe to suit your preference by adding other vegetables such as zucchini, broccoli, or carrots. You can also adjust the level of spice by increasing or decreasing the amount of curry powder and paprika. Serve this Easy International Food for a cozy dinner at home or impress your friends at your next gathering with this worldly delight. Enjoy the global flavors right at your table with this simple yet delightful recipe!
