Looking for a bright and flavorful addition to your summer meals? Look no further than our Easy Mango Peach Salsa! Combining the natural sweetness of ripe mangoes and juicy peaches with a zing of lime and a kick of jalapeno, this salsa is perfect for dipping with tortilla chips, topping grilled chicken or fish, or even enjoying on its own. It’s a simple recipe that brings a burst of tropical flavors to any dish. Let’s get started!
Title: Easy Mango Peach Salsa
Ingredients:
– 1 ripe mango, diced
– 2 ripe peaches, diced
– 1/2 red onion, finely chopped
– 1 jalapeno, seeded and minced
– 1/4 cup fresh cilantro, chopped
– Juice of 1 lime
– Salt and pepper to taste
Instructions:
1. In a large mixing bowl, combine the diced mango, peaches, red onion, jalapeno, and cilantro.
2. Squeeze the lime juice over the mixture and gently toss to combine.
3. Season with salt and pepper to taste. Remember, you can always add more later, so it’s best to start with a little and adjust as needed.
4. Allow the salsa to sit for about 15-20 minutes before serving to let the flavors meld together.
This Easy Mango Peach Salsa is incredibly versatile. You can customize it to suit your taste preferences by adjusting the level of spiciness with more or less jalapeno, or adding a splash of honey for a touch of sweetness. It’s a great accompaniment to grilled meats, tacos, salads, or as a refreshing snack on a hot day.
The vibrant colors and fresh flavors of this salsa make it a standout dish that is sure to impress your family and friends. So, next time you’re looking for a simple and delicious recipe to brighten up your table, give this Easy Mango Peach Salsa a try. Enjoy the taste of summer in every bite!
