Who doesn’t love the delightful aroma of freshly baked cookies wafting through the house? In the world of cozy kitchens and warm ovens, there’s a recipe that stands out for its simplicity and its incredible taste – Easy For Good Cookies.
Ingredients:
– 2 cups all-purpose flour
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup packed light brown sugar
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup semisweet chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a separate large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
4. Beat in the eggs one at a time, then stir in the vanilla extract.
5. Gradually blend the flour mixture into the wet ingredients until fully incorporated. Be careful not to overmix.
6. Gently fold in the chocolate chips until evenly distributed throughout the cookie dough.
7. Using a cookie scoop or a spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden but the centers are still soft.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Serve these delightful Easy For Good Cookies with a cold glass of milk or pack them up in a pretty tin for a thoughtful gift.
These Easy For Good Cookies are the epitome of a classic homemade treat that never goes out of style. Perfect for any occasion, these cookies are sure to become a household favorite. Enjoy baking up a batch of these delightful goodies and let the sweet aroma fill your home with comfort and joy!
