Looking to add a touch of exotic flavors to your cozy home kitchen? This recipe for Egyptian Chicken Soup is a flavorful and comforting dish that will transport you to the land of the pharaohs with every delicious spoonful. Combining aromatic spices, tender chicken, and hearty vegetables, this soup is perfect for chilly evenings or when you’re in need of a warm hug in a bowl.
**Egyptian Chicken Soup**
**Ingredients:**
– 1 lb boneless, skinless chicken breasts, diced
– 1 onion, finely chopped
– 3 cloves garlic, minced
– 1 tsp ground cumin
– 1 tsp ground coriander
– 1/2 tsp ground turmeric
– 1/2 tsp ground cinnamon
– 1/4 tsp cayenne pepper
– 4 cups chicken broth
– 1 cup carrots, diced
– 1 cup celery, diced
– 1 cup zucchini, diced
– 1 cup cooked chickpeas
– 1/4 cup fresh cilantro, chopped
– Salt and pepper to taste
– Olive oil for cooking
**Instructions:**
1. In a large pot, heat a drizzle of olive oil over medium heat. Add the diced chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the pot and set aside.
2. In the same pot, add a bit more oil if needed and sauté the onion until translucent, about 3-5 minutes. Add the minced garlic and cook for another minute until fragrant.
3. Stir in the ground cumin, coriander, turmeric, cinnamon, and cayenne pepper. Let the spices toast for a minute to enhance their flavors.
4. Pour in the chicken broth, scraping up any browned bits from the bottom of the pot. Bring the broth to a simmer.
5. Add the diced carrots, celery, and zucchini to the pot. Return the cooked chicken to the soup. Simmer for about 10-15 minutes or until the vegetables are tender and the chicken is cooked through.
6. Stir in the cooked chickpeas and chopped cilantro. Season the soup with salt and pepper to taste. Allow the flavors to meld together for a few more minutes.
7. Serve the Egyptian Chicken Soup hot in bowls, garnished with additional chopped cilantro if desired. Enjoy with warm pita bread or a side of fluffy couscous for a complete meal that will warm both your body and soul.
Deliciously spiced and wholesome, this Egyptian Chicken Soup is a delightful twist on traditional chicken soup recipes. The blend of cumin, coriander, and cinnamon brings a unique Mediterranean flair to this comforting dish, making it perfect for family dinners or gatherings with friends. Whether you’re seeking a taste of something different or simply craving a bowl of nourishing goodness, this recipe is sure to become a favorite in your repertoire of cozy home meals.
