Nothing says cozy comfort quite like a warm slice of cake on a chilly afternoon. Our Ginger Snaps Cake recipe combines the spicy warmth of ginger with the sweetness of a classic cake, creating a delightful treat that is perfect for sharing with loved ones or enjoying on your own with a cup of tea. This recipe is simple to make but yields impressive results that are sure to make your home feel even more inviting.
**Ginger Snaps Cake**
**Ingredients:**
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground ginger
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground cloves
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 eggs
– 1 cup molasses
– 1/2 cup hot water
– Confectioners’ sugar for dusting (optional)
**Instructions:**
1. **Preheat the Oven:** Preheat your oven to 350°F (180°C). Grease and flour a 9-inch round cake pan.
2. **Combine Dry Ingredients:** In a medium bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, and cloves. Set aside.
3. **Cream Butter and Sugar:** In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. **Add Eggs:** Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next.
5. **Incorporate Molasses:** Stir in the molasses until well combined with the butter and sugar mixture.
6. **Add Dry Ingredients:** Gradually add the dry ingredient mixture to the wet ingredients, alternating with the hot water. Begin and end with the dry ingredients, mixing until just combined after each addition.
7. **Bake:** Pour the batter into the prepared cake pan and smooth the top. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted in the center comes out clean.
8. **Cool and Serve:** Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once cooled, dust the top with confectioners’ sugar if desired.
9. **Enjoy:** Slice the cake and serve it with a hot cup of tea or coffee for a cozy and delicious treat.
Whether you’re hosting a gathering or simply treating yourself, this Ginger Snaps Cake is a delightful way to add warmth and flavor to your day. With its aromatic spices and perfectly moist texture, this cake is sure to become a favorite in your baking repertoire. Gather your ingredients and create this delightful cake that will fill your home with the fragrant scents of ginger and spices.
