Craving a sweet treat that’s easy to whip up and sure to impress? Look no further than our Gold Medal Flour Chocolate Cookie recipe! These decadent cookies are perfect for indulging your sweet tooth or sharing with loved ones. With a rich chocolate flavor and a hint of warmth from the Gold Medal Flour, these cookies are a cozy delight for any occasion.
Gold Medal Flour Chocolate Cookie
Ingredients:
– 1 cup Gold Medal all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1/4 cup packed brown sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the Gold Medal all-purpose flour, cocoa powder, baking soda, and salt until well combined. Set aside.
3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter mixture, beating until smooth and well incorporated.
5. Gradually add the dry ingredient mixture to the wet ingredients, stirring until a soft dough forms.
6. Fold in the chocolate chips until evenly distributed throughout the cookie dough.
7. Use a cookie scoop or a spoon to portion out the dough into 1-inch balls and place them on the prepared baking sheet, leaving some space between each cookie.
8. Gently flatten each cookie ball with the palm of your hand to create a round disc shape.
9. Bake the cookies in the preheated oven for 10-12 minutes, or until set around the edges but still soft in the center.
10. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
11. Serve your Gold Medal Flour Chocolate Cookies with a glass of milk or a cup of hot cocoa for the ultimate cozy treat.
These Gold Medal Flour Chocolate Cookies are a winning recipe that will have everyone asking for more. Whether you enjoy them as an afternoon snack or a post-dinner dessert, these cookies are sure to become a household favorite. So, grab your apron and get baking – your taste buds will thank you for it!
