Are you craving a sweet treat that transports you to the sun-soaked streets of Greece, where the scent of warm spices and sugary delights fills the air? Look no further than this delightful recipe for Greek Powdered Sugar Cookies. These cookies are a beloved traditional sweet in Greek households, perfect for enjoying alongside a cup of coffee or tea or sharing with loved ones during special occasions. With a delicate texture and a dusting of powdered sugar, these cookies are sure to become a favorite in your home. Let’s get started on baking a batch of these irresistible treats!
**Greek Powdered Sugar Cookie**
**Ingredients:**
– 1 cup unsalted butter, softened
– 1/2 cup powdered sugar, plus extra for dusting
– 2 cups all-purpose flour
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground cloves
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/2 cup finely chopped walnuts or almonds (optional)
**Instructions:**
1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set aside.
2. In a large mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
3. In a separate bowl, whisk together the flour, cinnamon, cloves, nutmeg, and salt until well combined.
4. Gradually add the dry ingredients to the butter mixture, mixing until a soft dough forms. If using, fold in the chopped nuts until evenly distributed in the dough.
5. Roll the cookie dough into small balls, about 1 inch in diameter, and place them on the prepared baking sheet, spacing them a few inches apart.
6. Using the back of a fork, gently press down on each cookie ball to create a crisscross pattern on the top.
7. Bake the cookies in the preheated oven for 12-15 minutes, or until the edges are lightly golden brown.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. Once cooled, generously dust the Greek powdered sugar cookies with additional powdered sugar for an extra touch of sweetness.
10. Store the cookies in an airtight container at room temperature for up to one week, if they last that long!
These Greek Powdered Sugar Cookies are a delightful addition to any gathering or simply as a sweet treat to enjoy with a cup of your favorite warm beverage. Their subtle spiced flavor and tender texture make them an irresistible snack for any time of day. So, why not channel the flavors of the Mediterranean and whip up a batch of these delectable cookies to share with family and friends? Warm memories and delicious bites await!
