Apfeltraum, a delightful German dessert that translates to “apple dream,” is a sweet treat that will transport your taste buds to a cozy, comforting place. This dessert is perfect for any occasion, whether you’re looking to impress your guests or simply treat yourself to something special. With its layers of juicy apples, creamy custard, and buttery crumbs, Apfeltraum is sure to become a favorite in your recipe collection. Let’s dive into how to create this dreamy dessert in your own kitchen.
Apfeltraum Recipe
Ingredients:
– 4 large apples, peeled, cored, and thinly sliced
– 1 tablespoon lemon juice
– 1/2 cup granulated sugar
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 cup water
– 1 cup heavy cream
– 1 cup whole milk
– 4 large egg yolks
– 1/2 cup granulated sugar
– 1/4 cup cornstarch
– 1 teaspoon vanilla extract
– 1/2 cup unsalted butter, melted
– 1 cup all-purpose flour
– 1/2 cup brown sugar
– Pinch of salt
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large bowl, toss the sliced apples with lemon juice, granulated sugar, cinnamon, nutmeg, and water until well combined. Spread the apple mixture evenly in the prepared baking dish.
3. In a saucepan over medium heat, combine the heavy cream and milk. Heat the mixture until it is just about to simmer, then remove from heat.
4. In a separate bowl, whisk together the egg yolks, granulated sugar, and cornstarch until smooth. Slowly pour the warm milk mixture into the egg yolk mixture, whisking constantly.
5. Return the mixture to the saucepan and cook over medium heat, stirring constantly, until the custard thickens. Remove from heat and stir in the vanilla extract. Pour the custard over the apples in the baking dish.
6. In a medium bowl, combine the melted butter, flour, brown sugar, and salt. Mix until the mixture resembles coarse crumbs. Sprinkle the crumb mixture over the custard layer.
7. Bake the Apfeltraum in the preheated oven for about 40-45 minutes, or until the top is golden brown and the custard is set. Allow the dessert to cool slightly before serving.
Enjoy the warm, comforting flavors of this Apfeltraum dessert with a dollop of whipped cream or a scoop of vanilla ice cream. This recipe is a wonderful way to celebrate the beauty of apples and create a sense of coziness in your home. Share this delicious treat with your loved ones and let them experience the dreamy delight of this classic German dessert.
