Dreaming of a comforting and flavorful dish to share with your loved ones this upcoming Passover? Embrace the traditions and warmth of the season with a hearty Jewish Chicken Passover recipe that is sure to become a family favorite. This recipe combines tender chicken, earthy vegetables, and aromatic herbs to create a deeply satisfying meal that will evoke the essence of the holiday. Let’s dive into how to make this delightful dish that will bring joy to your table.
Title: Jewish Chicken Passover
Ingredients:
– 1 whole chicken, cut into pieces
– 2 tablespoons olive oil
– 1 large onion, diced
– 3 cloves of garlic, minced
– 3 carrots, peeled and cut into chunks
– 2 parsnips, peeled and cut into chunks
– 3 stalks of celery, chopped
– 1 cup chicken broth
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste
– Fresh parsley for garnish
Instructions:
1. Start by preheating your oven to 375°F (190°C).
2. In a large oven-safe pot or Dutch oven, heat the olive oil over medium-high heat.
3. Brown the chicken pieces on all sides, working in batches to avoid overcrowding the pot. Once browned, remove the chicken and set it aside.
4. In the same pot, add the diced onion and cook until translucent, about 5 minutes.
5. Add the minced garlic and cook for another minute until fragrant.
6. Return the chicken to the pot and add the carrots, parsnips, and celery.
7. Pour in the chicken broth and season with thyme, rosemary, salt, and pepper.
8. Bring the mixture to a simmer, then cover the pot and transfer it to the preheated oven.
9. Let the dish bake for 1 to 1.5 hours, or until the chicken is cooked through and the vegetables are tender.
10. Once done, remove the pot from the oven and let it sit for a few minutes.
11. Serve the Jewish Chicken Passover hot, garnished with fresh parsley for a burst of color and flavor.
The beauty of this Jewish Chicken Passover recipe lies in its simplicity and heartwarming flavors. The tender chicken pairs perfectly with the earthy sweetness of the vegetables, while the aromatic herbs infuse the dish with a cozy warmth that is perfect for celebrating this meaningful holiday. Whether you’re hosting a festive gathering or enjoying a quiet meal at home, this dish is sure to be a hit with everyone around the table. Embrace the spirit of Passover with this delicious recipe that embodies the rich culinary traditions of the season.
