Are you looking for a sweet treat to brighten your day? These Lemon Iced Cookies are the perfect blend of citrusy freshness and sugary sweetness that will surely delight your taste buds. Whether you’re hosting a girls’ night in or simply craving a little pick-me-up, these cookies are a fantastic choice. The bright lemon flavor combined with the smooth icing makes them a great addition to any dessert spread. Let’s dive into the recipe and get baking!
Title: Lemon Iced Cookies
Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 2 tablespoons lemon zest
– 2 tablespoons fresh lemon juice
– 3 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
For the icing:
– 2 cups confectioners’ sugar
– 4 tablespoons fresh lemon juice
– 1 tablespoon lemon zest
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract, lemon zest, and lemon juice until well combined.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, mixing until a soft dough forms.
5. Using a cookie scoop or a spoon, portion the dough into balls and place them on the prepared baking sheet, leaving some space between each cookie.
6. Flatten each cookie slightly with the back of a spoon or your fingers. This will help them bake evenly and create a nice shape.
7. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are just beginning to turn golden. Be careful not to overbake them, as you want them to be soft and chewy.
8. While the cookies are baking, prepare the icing by whisking together the confectioners’ sugar, lemon juice, and lemon zest until smooth.
9. Once the cookies are done baking, remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack.
10. While the cookies are still slightly warm, drizzle the lemon icing over the tops using a spoon or a piping bag. Allow the icing to set before serving.
These Lemon Iced Cookies are a delightful treat that is perfect for any occasion. The refreshing lemon flavor combined with the sweet icing creates a delectable combination that will have your friends and family coming back for more. Whether you enjoy them with a cup of tea in the afternoon or as a dessert after dinner, these cookies are sure to bring a smile to your face. Try making a batch today and enjoy the zesty goodness of these irresistible treats!
