Apple Cider Syrup

Nothing says cozy autumn vibes like the sweet aroma of simmering apple cider syrup on the stovetop. Perfect for drizzling over pancakes, waffles, or even ice cream, this homemade syrup will elevate your breakfast or dessert game to a whole new level. With just a few simple ingredients and a little bit of time, you can whip up a batch of this delicious apple cider syrup that will have your kitchen smelling like a fall wonderland. Let’s dive into the recipe for this delightful treat!

**Apple Cider Syrup**

**Ingredients:**
– 4 cups apple cider
– 1 cup granulated sugar
– 1 cinnamon stick
– 1 teaspoon whole cloves
– 1 teaspoon vanilla extract

**Instructions:**

1. **Combine Ingredients:** In a medium saucepan, pour in the apple cider and add the granulated sugar, cinnamon stick, and whole cloves. Stir gently to combine all the ingredients.

2. **Simmer:** Place the saucepan over medium-high heat and bring the mixture to a boil. Once it boils, reduce the heat to low and let it simmer uncovered for about 45-60 minutes. Stir occasionally to prevent the syrup from sticking to the bottom of the pan.

3. **Infuse Flavors:** As the syrup simmers, the flavors of the spices will meld with the apple cider, creating a rich and aromatic syrup. Allow the mixture to reduce by about half, or until it reaches a syrupy consistency.

4. **Add Vanilla:** Once the syrup has thickened, remove the saucepan from heat and stir in the vanilla extract. This will add a warm and fragrant note to the syrup, enhancing its overall flavor profile.

5. **Strain and Cool:** Remove the cinnamon stick and whole cloves from the syrup using a fine-mesh strainer. Allow the syrup to cool slightly before transferring it to a glass jar or container for storage.

6. **Serve and Enjoy:** Drizzle the apple cider syrup over your favorite breakfast dishes like pancakes, waffles, or French toast. You can also use it as a topping for ice cream or yogurt for a delicious treat. Store any leftover syrup in the refrigerator for up to two weeks.

Indulge in the autumn flavors of this homemade apple cider syrup and bring a touch of seasonal warmth to your table. Whether you’re hosting a cozy brunch or simply looking to add a special touch to your weekday breakfast routine, this syrup is sure to delight your taste buds and impress your guests. Enjoy the sweet essence of fall with each spoonful of this delectable treat.

You may have missed