Old London Bread Crumbs Chicken

When you are in the mood for a comforting and delicious meal that reminds you of the cozy vibes of old-school London, a recipe like Old London Bread Crumbs Chicken is just what you need. This crispy and flavorful dish is perfect for a family dinner or a special weekend treat. Coated in seasoned breadcrumbs and baked to perfection, this recipe brings together classic flavors with a modern twist. Follow along to create a memorable dish that will have everyone asking for seconds!

Old London Bread Crumbs Chicken

Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup breadcrumbs
– 1/2 cup grated Parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 2 eggs, beaten
– Cooking spray

Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. This will ensure that the chicken cooks evenly and doesn’t stick to the pan.

2. In a shallow dish, combine the breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper. Mix well to ensure that the seasonings are evenly distributed. This flavorful breadcrumb mixture will be the key to giving your chicken that Old London charm.

3. In another dish, beat the eggs until well combined. The eggs will act as the binding agent to help the breadcrumb mixture stick to the chicken.

4. Take one chicken breast at a time and dip it into the beaten eggs, coating both sides thoroughly. Make sure to let any excess egg drip off before moving on to the next step.

5. Next, place the egg-coated chicken breast into the seasoned breadcrumb mixture. Press gently to ensure the breadcrumbs adhere well to the chicken, covering it completely.

6. Transfer the breaded chicken breast to the prepared baking sheet. Repeat the process with the remaining chicken breasts, making sure each one is coated evenly with the breadcrumb mixture.

7. Before placing the baking sheet in the oven, give the breaded chicken breasts a light spray with cooking spray. This will help achieve a golden and crispy crust as they bake.

8. Bake the chicken in the preheated oven for 20-25 minutes or until the chicken is cooked through and the breadcrumbs are golden brown and crunchy. To ensure doneness, you can check the internal temperature of the chicken, which should reach 165°F (74°C).

9. Once done, remove the Old London Bread Crumbs Chicken from the oven and let it rest for a few minutes before serving. The resting time allows the juices to redistribute, ensuring each bite is juicy and flavorful.

Enjoy this delicious Old London Bread Crumbs Chicken with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a fresh garden salad. This recipe is sure to become a staple in your kitchen, delivering a taste of traditional London with a modern twist. Indulge in the crispy goodness and savor the flavors of this cozy and comforting dish that will delight your taste buds and bring warmth to your home.

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