When it comes to easy and delicious weeknight dinners, a recipe that never fails to impress is Oven Boneless Chicken Thigh. This dish brings together juicy boneless chicken thighs seasoned to perfection with a delightful blend of herbs and spices, then roasted in the oven to crispy perfection. It’s a simple yet flavorful meal that is sure to become a regular in your recipe rotation. Let’s dive into the ingredients and steps to create this mouthwatering dish.
Ingredients:
– 6 boneless, skinless chicken thighs
– 2 tablespoons olive oil
– 2 garlic cloves, minced
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper, to taste
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it.
2. In a small bowl, mix together the olive oil, minced garlic, paprika, thyme, rosemary, garlic powder, onion powder, salt, and pepper to create a flavorful marinade.
3. Pat the boneless chicken thighs dry with a paper towel before placing them on the prepared baking sheet.
4. Rub the herb and spice mixture generously over each chicken thigh, ensuring they are well coated on all sides.
5. Arrange the seasoned chicken thighs evenly on the baking sheet, leaving some space between each piece for even cooking.
6. Place the baking sheet in the preheated oven and roast the chicken thighs for about 25-30 minutes, or until they are golden brown and cooked through.
7. To ensure they are fully cooked, use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (74°C).
8. Once done, remove the baking sheet from the oven and let the chicken thighs rest for a few minutes before serving to allow the juices to redistribute.
And there you have it – a simple yet mouthwatering Oven Boneless Chicken Thigh recipe that is sure to delight your taste buds. Serve these flavorful chicken thighs alongside your favorite sides such as roasted vegetables, a fresh salad, or creamy mashed potatoes for a complete meal. Feel free to customize the herbs and spices to suit your taste preferences, making this recipe a versatile option for any occasion. Enjoy the aroma of the herbs wafting through your kitchen as you savor every juicy bite of these tender chicken thighs.
