If you’re looking to add a twist to your weeknight dinner routine, look no further! Our Pork Patty Easy recipe is a delightful addition to your family’s menu. Made with simple ingredients and bursting with flavor, these pork patties are sure to become a new favorite. Let’s get cooking!
Title: Pork Patty Easy
Ingredients:
– 1 pound ground pork
– 1/2 cup breadcrumbs
– 1/4 cup finely chopped onion
– 2 cloves garlic, minced
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup chopped fresh parsley
– 1 tablespoon olive oil
Instructions:
1. In a mixing bowl, combine the ground pork, breadcrumbs, chopped onion, minced garlic, paprika, salt, black pepper, and chopped parsley. Use your hands to mix the ingredients until well combined.
2. Divide the mixture into equal portions and shape them into patties, about 1/2 inch thick.
3. Heat olive oil in a large skillet over medium heat. Add the pork patties to the skillet and cook for about 4-5 minutes on each side, or until they are browned and cooked through.
4. Once the patties are cooked, transfer them to a plate lined with paper towels to drain any excess oil.
5. Serve the Pork Patty Easy hot, garnished with additional parsley if desired. These patties are delicious on their own or served with a side of salad or steamed vegetables.
Enjoy these flavorful Pork Patty Easy with your loved ones for a comforting and satisfying meal. This recipe is versatile and can easily be customized with your favorite herbs and spices. Make a batch ahead of time and store them in the fridge for a quick and convenient meal option during busy weekdays. We hope this recipe brings joy and delicious flavors to your table!
