Dig into the delicious flavors of summer with our mouthwatering recipe for Pork Ribs On Grill! Whether you’re hosting a backyard barbecue or simply craving some hearty comfort food, these tender and juicy ribs will surely be a hit. Perfect for grilling enthusiasts of all levels, this recipe is easy to follow and guarantees a tasty outcome every time.
Title: Pork Ribs On Grill
Ingredients:
– 2 racks of pork ribs
– 1 cup of your favorite BBQ sauce
– 2 teaspoons of garlic powder
– 2 teaspoons of onion powder
– 1 teaspoon of paprika
– Salt and black pepper to taste
Instructions:
1. Prepare the ribs by removing the membrane on the back of the ribs. This will help the seasonings penetrate better and make for more tender ribs.
2. In a small bowl, combine the garlic powder, onion powder, paprika, salt, and black pepper. Mix well to create a dry rub.
3. Rub the dry rub generously over both sides of the ribs, ensuring they are evenly coated. Let the ribs sit for about 30 minutes to allow the flavors to marinate.
4. Preheat your grill to medium-high heat, around 300-325°F (150-160°C).
5. Once the grill is hot, place the ribs on the grill, meat side down. Close the lid and cook for about 20-30 minutes, or until you achieve a nice char on the meat.
6. Flip the ribs over and cook for an additional 20-30 minutes, basting with your favorite BBQ sauce every 10 minutes. Ensure the internal temperature of the ribs reaches 165°F (74°C) for safe consumption.
7. Once the ribs are done cooking, remove them from the grill and let them rest for a few minutes before slicing and serving.
8. Serve the delicious Pork Ribs On Grill with extra BBQ sauce on the side and your favorite summer sides like corn on the cob, coleslaw, or potato salad. Enjoy your scrumptious meal!
These Pork Ribs On Grill are sure to become a favorite at your next outdoor gathering. The smoky aroma and tender meat will have your guests asking for more. Get ready to impress your friends and family with this simple yet flavorful recipe that captures the essence of summer grilling. Happy cooking!
