Serving a delicious, flavorful meal doesn’t have to be complicated. This Pork Tenderloin Menu recipe is perfect for a cozy night in with loved ones or when you want to impress guests with a mouthwatering dish. The combination of succulent pork tenderloin, roasted vegetables, and a flavorful side salad creates a well-rounded menu that’s sure to satisfy everyone at the table. Let’s dive into how to create this delicious meal step by step.
**Pork Tenderloin Menu**
**Ingredients:**
– 1 pork tenderloin (about 1-1.5 lbs)
– 1 tablespoon olive oil
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 2 cups mixed vegetables (such as carrots, bell peppers, and zucchini), chopped
– 1 tablespoon balsamic vinegar
– 4 cups mixed greens
– 1/4 cup cherry tomatoes, halved
– 1/4 cup feta cheese
– 2 tablespoons balsamic vinaigrette
**Instructions:**
1. Preheat your oven to 400°F (200°C).
2. In a small bowl, mix together the minced garlic, dried thyme, salt, pepper, and olive oil to create a marinade for the pork tenderloin.
3. Rub the marinade all over the pork tenderloin, ensuring it is evenly coated. Let it sit at room temperature while you prepare the vegetables.
4. Place the chopped mixed vegetables on a baking sheet and drizzle with olive oil, salt, and pepper. Toss to coat the vegetables evenly.
5. Place the marinated pork tenderloin on another baking sheet lined with parchment paper.
6. Put both the vegetables and pork tenderloin in the preheated oven. Roast the vegetables for about 25-30 minutes or until tender and golden brown. Roast the pork tenderloin for about 25-30 minutes or until a meat thermometer reads 145°F (63°C).
7. While the pork and vegetables are roasting, assemble the side salad. In a large bowl, combine the mixed greens, cherry tomatoes, and feta cheese.
8. Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
9. Once the pork tenderloin is cooked through, remove it from the oven and let it rest for a few minutes before slicing.
10. Serve the sliced pork tenderloin with the roasted vegetables and side salad. Enjoy this delicious and satisfying Pork Tenderloin Menu with your family and friends!
This Pork Tenderloin Menu is a versatile dish that can be enjoyed for a cozy dinner at home or when you’re hosting a gathering. The tender and juicy pork, paired with flavorful roasted vegetables and a refreshing side salad, creates a well-balanced and impressive meal that will leave everyone satisfied. Feel free to customize the vegetables or salad ingredients to suit your preferences, making it a menu you’ll come back to time and time again.
