When it comes to whipping up a delicious meal that bursts with flavors reminiscent of Indian cuisine, the Quick Easy Desi recipe is an absolute winner. Packed with aromatic spices and vibrant colors, this dish is a delightful blend of simplicity and bold taste. Perfect for those busy weeknights when you crave something cozy and satisfying, this recipe will surely become a favorite in your culinary repertoire.
Title: Quick Easy Desi
Ingredients:
– 1 cup basmati rice
– 1 tablespoon vegetable oil
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 tablespoon ginger, grated
– 1 teaspoon cumin seeds
– 1 teaspoon turmeric powder
– 1 teaspoon coriander powder
– 1 teaspoon garam masala
– 1 can chickpeas, drained and rinsed
– 1 cup frozen mixed vegetables
– Salt and pepper to taste
– Fresh cilantro, for garnish
Instructions:
1. Start by rinsing the basmati rice under cold water until the water runs clear. Then, cook the rice according to the package instructions and set aside.
2. In a large skillet, heat the vegetable oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
3. Stir in the minced garlic and grated ginger, cooking for another 2 minutes until fragrant.
4. Add the cumin seeds, turmeric powder, coriander powder, and garam masala to the skillet. Stir well to combine and toast the spices for about a minute.
5. Toss in the drained chickpeas and frozen mixed vegetables, stirring to coat them in the aromatic spice mixture.
6. Season the mixture with salt and pepper to taste. Allow it to cook for an additional 5-7 minutes until the vegetables are tender.
7. To serve, scoop a generous portion of the aromatic basmati rice onto a plate and top it with the flavorful chickpea and vegetable mixture.
8. Garnish with fresh cilantro for a pop of freshness and color.
Enjoy your Quick Easy Desi dish with a side of creamy yogurt or tangy pickle for a complete meal that will transport your taste buds to the bustling streets of India. With its blend of hearty chickpeas, vibrant vegetables, and aromatic spices, this recipe is a surefire way to infuse your weeknight dinners with a touch of exotic flair. Whip up this delectable dish whenever you’re in the mood for a quick and easy meal that doesn’t skimp on flavor.