Are you craving something deliciously sweet and fluffy for breakfast or brunch? Look no further than this delightful Recipe for Swedish Puff Coffee Cake! A wonderful choice to accompany your morning cup of coffee or tea, this easy-to-make treat is sure to impress your family and friends. With its buttery pastry base and cinnamon sugar filling, this coffee cake simply melts in your mouth, leaving you wanting more. Let’s dive into the recipe and make your home smell like a cozy bakery in Sweden!
**Recipe For Swedish Puff Coffee Cake**
**Ingredients:**
– 1/2 cup unsalted butter, softened
– 1 cup all-purpose flour
– 1 cup water
– 1/2 teaspoon vanilla extract
– 2 large eggs
– 1 cup granulated sugar
– 1 teaspoon ground cinnamon
– Powdered sugar, for dusting
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a medium saucepan, combine the water and butter over medium heat. Bring to a boil. Remove from heat and quickly stir in the flour until a smooth dough forms.
3. Add the eggs, one at a time, mixing well after each addition. Mix in the vanilla extract until fully incorporated.
4. Spread the dough evenly in the prepared pan, creating a slight well in the center.
5. In a small bowl, mix together the granulated sugar and cinnamon. Sprinkle the cinnamon sugar mixture evenly over the dough.
6. Bake in the preheated oven for 30-35 minutes or until puffed and golden brown.
7. Remove from the oven and let it cool slightly. Dust the cake with powdered sugar before serving.
This Swedish Puff Coffee Cake is best enjoyed warm, with a steaming cup of coffee or tea! The crispy exterior combined with the soft, pillowy interior creates a delightful texture that will have everyone asking for seconds. This recipe is not only pleasing to the palate but also a feast for the eyes with its beautiful golden color and tempting aroma. You can customize this coffee cake by adding some chopped nuts or dried fruits to the filling for extra flavor and texture.
Serve this lovely Swedish Puff Coffee Cake for breakfast on a leisurely weekend morning or as a special treat for guests at brunch gatherings. It’s a versatile dish that suits any occasion, from a simple family breakfast to a fancy afternoon tea. This recipe is a wonderful addition to your repertoire of baked goods and is sure to become a new favorite in your household.
So next time you’re in the mood for a delightful coffee cake with a Scandinavian twist, give this Recipe for Swedish Puff Coffee Cake a try! Your loved ones will be amazed by your baking skills, and you’ll delight in the warm, cinnamon-infused flavors of this delicious treat. Enjoy the simple pleasure of homemade baked goods with this easy and rewarding recipe.
