Craving a delicious and comforting meal that’s easy to make? Look no further! This recipe with refried beans and chicken is a wholesome and flavorful dish that will surely become a family favorite. Packed with protein and bursting with Mexican flavors, this dish is perfect for a cozy night in or a casual dinner with loved ones. Let’s get cooking!
Recipe With Refried Beans And Chicken
Ingredients:
– 2 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 teaspoon cumin
– 1 teaspoon chili powder
– 1 can refried beans
– 1 cup salsa
– 1 cup shredded cheddar cheese
– Salt and pepper, to taste
– Optional toppings: diced avocado, sour cream, chopped cilantro
Instructions:
1. Start by seasoning the chicken breasts with salt and pepper on both sides. Heat olive oil in a large skillet over medium-high heat.
2. Add the chicken breasts to the skillet and cook for about 6-7 minutes on each side or until they are cooked through and no longer pink in the center. Remove the chicken from the skillet and set aside to rest.
3. In the same skillet, add diced onions and minced garlic. Sauté for a few minutes until the onions are softened and fragrant.
4. Stir in the cumin and chili powder, letting the spices toast for about a minute to release their flavors.
5. Add the can of refried beans to the skillet, stirring to combine with the onions and spices. Let the mixture heat through for a few minutes.
6. Pour the salsa into the skillet and mix well with the refried bean mixture. Allow it to simmer gently for about 5 minutes to meld the flavors together.
7. While the bean mixture is simmering, slice the cooked chicken breasts into thin strips or bite-sized pieces.
8. Preheat the oven to 350°F (180°C). Prepare a baking dish by greasing it lightly with cooking spray.
9. Spread half of the refried bean and salsa mixture on the bottom of the baking dish. Place the sliced chicken over the beans.
10. Top the chicken with the remaining bean mixture and sprinkle shredded cheddar cheese generously over the top.
11. Cover the baking dish with foil and bake in the preheated oven for about 20 minutes, or until the cheese is melted and bubbly.
12. Remove the foil and bake for an additional 5 minutes to lightly brown the cheese.
13. Once done, remove the dish from the oven and let it cool slightly before serving.
14. Serve the flavorful refried beans and chicken hot, garnished with your favorite toppings such as diced avocado, sour cream, and chopped cilantro.
Enjoy this hearty and satisfying recipe with refried beans and chicken as a delightful meal that brings warmth and comfort to your table. The combination of tender chicken, creamy refried beans, and melted cheese will make every bite a delightful experience. Have fun customizing this dish with your favorite toppings and make it your own signature creation for cozy gatherings or weeknight dinners.
