Thai Pork Dumpling Soup

If you’re looking to add some exotic warmth to your cozy evenings at home, this Thai Pork Dumpling Soup is just the thing to delight your taste buds. Combining the comforting flavors of a hearty broth with the fragrant aromas of Thai spices, this soup is sure to become a favorite in your recipe collection. The tender pork dumplings floating in the flavorful broth make every spoonful a delightful experience. Let’s dive into creating this flavorful and comforting bowl of Thai Pork Dumpling Soup!

**Ingredients:**
– 1 lb ground pork
– 2 cloves garlic, minced
– 1-inch piece of ginger, grated
– 2 tablespoons soy sauce
– 1 tablespoon fish sauce
– 1 teaspoon sesame oil
– 1/2 teaspoon red pepper flakes
– 30 round dumpling wrappers
– 6 cups chicken broth
– 1 can coconut milk
– 1 stalk lemongrass, smashed
– 2 kaffir lime leaves
– Juice of 1 lime
– Salt and pepper to taste
– Chopped fresh cilantro, for garnish
– Sliced red chilies, for garnish

**Instructions:**
1. In a large bowl, combine the ground pork, minced garlic, grated ginger, soy sauce, fish sauce, sesame oil, and red pepper flakes. Mix well until all the ingredients are evenly incorporated.
2. Take a dumpling wrapper and place a small spoonful of the pork mixture in the center. Wet the edges of the wrapper with a little water and fold in half, pressing to seal the edges. Continue until all the dumplings are assembled.
3. In a large pot, bring the chicken broth, coconut milk, lemongrass, and kaffir lime leaves to a gentle simmer over medium heat. Let it infuse for about 10 minutes to develop flavors.
4. Carefully drop the pork dumplings into the simmering broth. Cook for about 8-10 minutes until the dumplings are cooked through and float to the surface.
5. Remove the lemongrass and kaffir lime leaves from the soup. Stir in the lime juice and season with salt and pepper to taste.
6. Ladle the Thai Pork Dumpling Soup into bowls and garnish with chopped cilantro and sliced red chilies for a pop of color and extra flavor.

Warm and comforting, with a perfect balance of savory and aromatic flavors, this Thai Pork Dumpling Soup is a delightful dish that’s both satisfying and soul-soothing. Its rich broth, tender pork dumplings, and fragrant herbs combine to create a heartwarming experience in every spoonful. Whether you’re looking to impress dinner guests or simply treat yourself to a cozy night in, this recipe is a must-try. Enjoy the delightful flavors of Thailand right in your own kitchen with this easy-to-follow recipe!

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