Get ready to delight your taste buds with this mouthwatering Turkey Bacon Pasta recipe! Perfect for a cozy night in or when you need a quick and delicious meal, this dish is sure to become a new household favorite. The savory combination of turkey bacon, garlic, and Parmesan cheese creates a rich and flavorful sauce that coats every strand of pasta perfectly. Let’s jump right in and learn how to whip up this delectable Turkey Bacon Pasta in no time!
**Ingredients:**
– 8 oz. of your favorite pasta
– 6 slices of turkey bacon, chopped
– 2 cloves of garlic, minced
– 1 cup of cherry tomatoes, halved
– 1/2 cup of grated Parmesan cheese
– 1/4 cup of fresh parsley, chopped
– Salt and pepper to taste
– Red pepper flakes (optional)
**Instructions:**
1. Cook the pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Remember to reserve about 1/2 cup of pasta water before draining.
2. Cook the turkey bacon: In a large skillet over medium heat, cook the chopped turkey bacon until crispy and golden brown. This should take about 5-7 minutes. Remove the bacon from the skillet and set it aside on a plate lined with paper towels to drain excess grease.
3. Make the sauce: In the same skillet with the bacon drippings, add the minced garlic and sauté for about 1 minute until fragrant. Add the cherry tomatoes and cook for an additional 3-4 minutes until they start to soften and release their juices.
4. Combine the pasta and sauce: Add the cooked pasta to the skillet with the tomatoes and garlic. Toss to combine, ensuring that the pasta is well coated with the flavorful mixture. If needed, add some of the reserved pasta water to loosen the sauce.
5. Add the finishing touches: Stir in the cooked turkey bacon, grated Parmesan cheese, and chopped fresh parsley. Season with salt and pepper to taste. For an extra kick, sprinkle some red pepper flakes for a touch of heat.
6. Serve and enjoy: Plate the Turkey Bacon Pasta and garnish with additional Parmesan cheese and parsley if desired. This dish pairs wonderfully with a side of garlic toast or a simple green salad.
Indulge in the comforting flavors of this Turkey Bacon Pasta that is both satisfying and effortless to make. Whether you’re cooking for yourself or entertaining guests, this recipe is a surefire crowd-pleaser that will have everyone coming back for seconds. Experiment with different pasta shapes or add in some veggies for a personalized twist. Bon appétit!
