If you’re looking to add some warmth and aromatic flavors to your dinner table, look no further than this delightful recipe for Paneer Kurma. This popular Indian dish combines soft cubes of paneer cheese with a rich and creamy coconut-based gravy, flavored with a blend of spices that will tantalize your taste buds. Perfect for a cozy night in or to impress your guests with a taste of Indian cuisine, Paneer Kurma is a must-try recipe that will surely become a favorite in your home.
Ingredients:
– 250g paneer, cubed
– 1 large onion, finely chopped
– 2 tomatoes, pureed
– 1/2 cup coconut milk
– 2 tablespoons vegetable oil
– 1 teaspoon cumin seeds
– 1 teaspoon coriander powder
– 1/2 teaspoon turmeric powder
– 1/2 teaspoon red chili powder
– 1/4 teaspoon garam masala
– Salt to taste
– Fresh cilantro leaves for garnish
Instructions:
1. Heat oil in a pan over medium heat. Add cumin seeds and let them splutter for a few seconds.
2. Add the finely chopped onion and sauté until it turns golden brown, stirring occasionally to prevent burning.
3. Stir in the pureed tomatoes and cook until the mixture is well combined and the oil starts to separate from the sides.
4. Add the coriander powder, turmeric powder, red chili powder, and salt. Stir well to coat the onion-tomato base with the spices.
5. Pour in the coconut milk and bring the mixture to a gentle simmer.
6. Gently add the cubed paneer to the gravy, ensuring each piece is well coated. Let it cook for about 5-7 minutes, allowing the flavors to meld together.
7. Sprinkle garam masala over the top and give it a final stir.
8. Garnish with fresh cilantro leaves before serving.
Enjoy your aromatic and creamy Paneer Kurma alongside steaming hot basmati rice or freshly made naan bread. The tender paneer soaked in the rich gravy, infused with a blend of spices, is a treat for your palate, making every bite a delightful experience. This dish is perfect for family dinners, special occasions, or whenever you crave a taste of Indian comfort food.
Prepare Paneer Kurma with love, and watch as it becomes a regular favorite in your culinary repertoire, impressing all who have the pleasure of tasting it. Dive into the world of Indian flavors and experience the joy of creating a dish that not only warms your heart but also brings people together around the table. Enjoy the process, savor each bite, and let the coziness of this dish envelop you in its delicious embrace.
