Are you craving a comforting dish that combines the flavors of Greece with the heartiness of baked pasta? Look no further than our delightful Greek Style Baked Pasta recipe! This Mediterranean-inspired dish is a harmonious blend of rich flavors and textures that will transport you to the sun-soaked shores of Greece with every bite. Let’s dive into this flavorful culinary journey together.
Greek Style Baked Pasta
Ingredients:
– 1 pound penne pasta
– 1 tablespoon olive oil
– 1 onion, finely chopped
– 3 cloves garlic, minced
– 1 pound ground lamb (or beef)
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper, to taste
– 1 can (14 oz) diced tomatoes
– 1 cup crumbled feta cheese
– 1/2 cup grated Parmesan cheese
– Fresh parsley, for garnish
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a large baking dish with olive oil.
2. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
3. In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the chopped onion and garlic, sautéing until fragrant and translucent.
4. Add the ground lamb (or beef) to the skillet, breaking it up with a spoon as it browns. Cook until no longer pink.
5. Season the meat mixture with dried oregano, dried basil, salt, and pepper, stirring to combine the flavors.
6. Pour in the diced tomatoes with their juices, stirring well to incorporate all the ingredients. Simmer for 5-7 minutes to allow the flavors to meld together.
7. Add the cooked penne pasta to the skillet, tossing gently to coat the pasta with the meat and tomato sauce.
8. Transfer the pasta mixture to the greased baking dish, spreading it out evenly.
9. Sprinkle the crumbled feta cheese and grated Parmesan cheese on top of the pasta.
10. Cover the dish with aluminum foil and bake in the preheated oven for 20 minutes.
11. Remove the foil and continue baking for an additional 10-15 minutes, or until the cheese is golden and bubbly.
12. Once baked, garnish with fresh parsley for a pop of color and freshness.
13. Serve your Greek Style Baked Pasta hot and enjoy the delicious Mediterranean flavors!
Our Greek Style Baked Pasta is a wonderful dish that combines the rustic charm of Greek cuisine with the comfort of a hearty baked pasta. The savory flavors of seasoned meat, tangy feta cheese, and aromatic herbs meld together beautifully in this satisfying dish. Whether you’re hosting a dinner party or simply craving a cozy meal at home, this recipe is sure to impress your taste buds and transport you to the sun-drenched shores of the Mediterranean. Give it a try and savor the warmth and flavors of Greece right in your own kitchen!
