Baked Tacos
If you’re looking to spice up your Taco Tuesday routine or simply want to try a fun twist on traditional tacos, then baked tacos are the perfect solution! This delightful dish takes the classic taco ingredients and bakes them into a crispy, cheesy, and flavorful meal that the whole family will love. Plus, it’s a great way to get creative with your taco presentation while keeping all the delicious flavors intact. So, let’s dive into how to make these mouthwatering baked tacos right in your own kitchen!
Ingredients:
– 1 pound ground beef (or substitute with ground turkey or chicken)
– 1 small onion, diced
– 1 packet taco seasoning
– 1 can (14 oz) refried beans
– 1 cup salsa
– 1 cup shredded cheddar cheese
– 12 small flour or corn tortillas
– Optional toppings: diced tomatoes, sliced jalapeños, sour cream, chopped cilantro
Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish with cooking spray.
2. In a large skillet over medium heat, cook the ground beef and diced onion until the meat is browned and the onion is translucent, about 5-7 minutes. Drain any excess grease.
3. Add the taco seasoning to the skillet, along with the refried beans and salsa. Stir well to combine all the ingredients and let the mixture simmer for another 5 minutes, allowing the flavors to meld together.
4. Take a tortilla and spoon a generous amount of the beef and bean mixture onto the center of the tortilla. Roll the tortilla tightly and place it seam-side down in the prepared baking dish. Repeat this process with the remaining tortillas and filling.
5. Once all the tortillas are filled and arranged in the baking dish, sprinkle the shredded cheddar cheese evenly over the top of the tacos.
6. Cover the baking dish with foil and bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the tacos are heated through.
7. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is bubbly and slightly golden brown.
8. Serve the baked tacos hot out of the oven, garnished with your favorite toppings such as diced tomatoes, sliced jalapeños, sour cream, and chopped cilantro.
Enjoy these delicious baked tacos as a fun and flavorful twist on the classic taco night. The crispy texture of the baked tortillas combined with the melty cheese and savory filling will make this dish a new family favorite in no time. Feel free to customize the toppings to suit your preferences and get creative with different variations to keep things exciting. Baked tacos are not only easy to make but also a great way to bring a little fiesta into your home any day of the week!
